Caribbean Fruit Shake

Caribbean Fruit Shake


1. Grenadine syrup (available in the soft drink section of supermarkets) turns the shake a wonderful pink.

2. Peel banana and break into pieces.

3. Place in blender or food processor.

4. Pour in pineapple juice, orange juice and grenadine syrup (if using); blend until smooth, about 30 seconds.

5. Add ice cubes; blend for 1 minutes or until creamy and frothy.

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Nutrition

Ingredients