1. In a large bowl, combine the first six ingredients. 2. Crumble turkey over the mixture and mix just until combined. Shape into four 1/2-in.-thick patties. 3. In a large skillet, cook patties in oil over medium heat for 5 minutes on each side or until no longer pink. Serve on buns with lettuce, mango slices and red pepper rings. ---------------------------------------------------------------------------
Nutrition
Ingredients
