Carolina Bbq Pork Sauce

1. In a sauce pan, combine vinegar, ketchup, water and sugar. Season with salt, black pepper, cayenne pepper and red pepper flakes. Bring to a boil, reduce heat and simmer until sugar is dissolved.

---------------------------------------------------------------------------

Nutrient	Quantity
Total fats	0.0138 g
Protein	0.0584 g
Carbohydrates	13.0632 g
Energy	135.692 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0003 g
Water	690.8585 g
Aspartic acid	0.0089 g
Calcium, Ca	52.8235 mg
Lutein + zeaxanthin	22.1562 g
Fiber, total dietary	0.0469 g
Carotene, beta	16.6875 g
Niacin	0.0389 mg
Vitamin A, RAE	1.5 g
Arginine	0.003 g
Riboflavin	0.0051 mg
Glutamic acid	0.0082 g
Sodium, Na	14.6672 mg
Total lipid (fat)	0.0138 g
Manganese, Mn	0.2681 mg
Proline	0.0027 g
Fatty acids, total saturated 16:0	0.001 g
Sucrose	12.5748 g
Choline, total	0.3406 mg
Sugars, total	12.9308 g
Serine	0.0025 g
Fatty acids, total saturated 18:0	0.0002 g
Vitamin B-6	0.0158 mg
Selenium, Se	2.4712 g
Ash	0.2896 g
Fatty acids, total saturated 18:1 undifferentiated	0.0008 g
Pantothenic acid	0.0063 mg
Phenylalanine	0.0019 g
Copper, Cu	0.0501 mg
Thiamin	0.0023 mg
Methionine	0.0008 g
Iron, Fe	0.1813 mg
Carbohydrate, by difference	13.0632 g
Phosphorus, P	20.3838 mg
Folate, total	0.7188 g
Alanine	0.0026 g
Valine	0.0026 g
Fatty acids, total saturated 18:2 undifferentiated	0.0071 g
Glycine	0.0023 g
Carotene, alpha	1.125 g
Fatty acids, total saturated 14:0	0.0001 g
Zinc, Zn	0.057 mg
Isoleucine	0.002 g
Fatty acids, total polyunsaturated	0.0075 g
Leucine	0.0033 g
Vitamin A, IU	29.75 IU
Folate, DFE	0.7188 g
Tryptophan	0.0008 g
Vitamin C, total ascorbic acid	4.4906 mg
Tyrosine	0.0013 g
Vitamin K (phylloquinone)	0.4375 g
Fatty acids, total saturated	0.0013 g
Histidine	0.0013 g
Fatty acids, total monounsaturated	0.0008 g
Threonine	0.0023 g
Folate, food	0.7188 g
Cryptoxanthin, beta	1.25 g
Vitamin E (alpha-tocopherol)	0.0216 mg
Magnesium, Mg	10.2188 mg
Lysine	0.0028 g
Potassium, K	19.8345 mg
Cystine	0.0012 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Water	1 cup	0	0	0
ketchup	0.66 cup	0	0	0
red pepper	1 teaspoon	1.25	0.2753	0.0138
white sugar	1 tablespoon	48.762	12.5975	0
white vinegar	2 cups	85.68	0.1904	0
salt pepper	0	0	0	0
red pepper flake	1 teaspoon	0	0	0