1. Melt 2 Tbls of butter in a pan, saute the onion until it's translucent, add the garlic and heat for about 1 minute, remove from heat Bring 2 cups of chicken broth to a boil with 1 Tbls of butter. 2. Add the couscous, cover and remove from heat, let sit 5 minutes. 3. After 5 minutes, add the couscous to the onions and garlic, drain and add tomatoes, mix together. 4. Spray a baking dish with Pam. 5. Put 1/3 of the couscous mixture in the bottom of the pan, top with half the spinach and 1/3 of the cheese, repeat again using 1/3 of the couscous, the remaining spinach and 1/3 of the cheese; the third layer is just couscous and cheese. 6. Bake in the oven at 375 for 20 minutes. ---------------------------------------------------------------------------
Nutrition
Ingredients
