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Cashel Blue And Cider Ice
08 March 2020
admin
10000 Views
1. Spoon softened sorbet into a plastic container. Stir in cider and blue cheese, then refreeze until ready to serve. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
43.4598 g
Protein
1.1652 g
Carbohydrates
5.7238 g
Energy
449.2771 kCal
Fatty acids, total saturated 18:3 undifferentiated
2.7181 g
Water
201.9272 g
Calcium, Ca
44.0154 mg
Lutein + zeaxanthin
22.1126 g
Fiber, total dietary
0.3402 g
Carotene, beta
3.4019 g
Niacin
0.085 mg
Vitamin A, RAE
11.9068 g
Riboflavin
0.085 mg
Fatty acids, total saturated 20:1
0.0961 g
Sodium, Na
554.9737 mg
Fatty acids, total saturated 16:1 undifferentiated
0.0383 g
Total lipid (fat)
43.4598 g
Manganese, Mn
0.4514 mg
Fructose
0.5377 g
Fatty acids, total saturated 16:0
4.5237 g
Fatty acids, total saturated 8:0
0.0051 g
Choline, total
15.2237 mg
Sugars, total
3.6767 g
Fatty acids, total saturated 10:0
0.0119 g
Fatty acids, total saturated 18:0
2.0726 g
Fatty acids, total saturated 20:4 undifferentiated
0.0085 g
Vitamin B-6
0.0315 mg
Selenium, Se
1.0298 g
Ash
3.0263 g
Vitamin D
2.5515 IU
Fatty acids, total saturated 18:1 undifferentiated
11.1516 g
Pantothenic acid
0.33 mg
Copper, Cu
0.022 mg
Betaine
2.1262 mg
Thiamin
0.0085 mg
Retinol
11.9068 g
Iron, Fe
0.435 mg
Carbohydrate, by difference
5.7238 g
Phosphorus, P
77.2759 mg
Folate, total
4.2524 g
Fatty acids, total saturated 4:0
0.0145 g
Cholesterol
26.365 mg
Fatty acids, total saturated 18:2 undifferentiated
20.6812 g
Carotene, alpha
0.8505 g
Glucose (dextrose)
0.1793 g
Fatty acids, total saturated 14:0
0.0714 g
Zinc, Zn
0.2503 mg
Fatty acids, total saturated 12:0
0.0111 g
Fatty acids, total polyunsaturated
23.4266 g
Vitamin A, IU
62.0854 IU
Folate, DFE
4.2524 g
Vitamin C, total ascorbic acid
0.5953 mg
Fatty acids, total saturated 6:0
0.0068 g
Vitamin B-12
0.2296 g
Vitamin K (phylloquinone)
73.0566 g
Fatty acids, total saturated
7.0378 g
Fatty acids, total monounsaturated
11.2936 g
Folate, food
4.2524 g
Vitamin D (D2 + D3)
0.085 g
Cryptoxanthin, beta
0.8505 g
Vitamin E (alpha-tocopherol)
3.6401 mg
Fatty acids, total saturated 22:6 n-3 (DHA)
0.0026 g
Fatty acids, total trans
1.1396 g
Magnesium, Mg
15.7664 mg
Potassium, K
205.6952 mg
Fluoride, F
22.9631 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Blue cheese
3 ounces
411.6346
4.0568
43.4598
cider
0.75 cup
37.6425
1.667
0
lemon sorbet
1
0
0
0
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