Cashew, Shrimp And Pea Salad

1. Dressing: Mix first four ingredients and set aside.

2. Set aside 1/4 cup of cashews for garnish.

3. Combine the remaining cashews, peas, green onions, celery and shrimp.

4. Add dressing and toss gently to coat.

5. Season with salt and pepper. Sprinkle reserved cashews over top.

---------------------------------------------------------------------------

Nutrient	Quantity
Total fats	47.116 g
Protein	83.3405 g
Carbohydrates	42.5283 g
Energy	904.1054 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.258 g
Water	882.8501 g
Aspartic acid	1.2566 g
Calcium, Ca	482.1812 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.0136 g
Lutein + zeaxanthin	3890.1675 g
Fiber, total dietary	14.8877 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.0068 g
Fatty acids, total saturated 22:0	0.0516 g
Carotene, beta	4536.7525 g
Niacin	3.5525 mg
Vitamin A, RAE	387.1957 g
Fatty acids, total trans-polyenoic	0.0034 g
Arginine	0.9082 g
Riboflavin	0.4079 mg
Fatty acids, total trans-polyenoic 22:4	0.0034 g
Fatty acids, total polyunsaturated 15:0	0.0079 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0231 g
Fatty acids, total saturated 20:1	0.0793 g
Glutamic acid	2.3693 g
Sodium, Na	999.9965 mg
Fatty acids, total saturated 16:1 undifferentiated	0.282 g
Total lipid (fat)	47.116 g
Manganese, Mn	2.0976 mg
Fructose	2.1466 g
Proline	0.3605 g
Fatty acids, total saturated 16:0	4.6902 g
Fatty acids, total polyunsaturated 16:1 t	0.0034 g
Fatty acids, total saturated 8:0	1.458 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.1377 g
Sucrose	0.2816 g
Choline, total	85.0667 mg
Fatty acids, total polyunsaturated 18:1 t	0.0068 g
Sugars, total	20.5556 g
Serine	0.6281 g
Fatty acids, total saturated 10:0	1.1701 g
Fatty acids, total saturated 18:0	1.6893 g
Fatty acids, total saturated 20:4 undifferentiated	0.0408 g
Vitamin B-6	0.8211 mg
Selenium, Se	4.9602 g
Ash	9.6148 g
Fatty acids, total saturated 18:1 undifferentiated	17.9438 g
Pantothenic acid	3.5638 mg
Phenylalanine	0.4889 g
Copper, Cu	1.9464 mg
Betaine	0.128 mg
Thiamin	0.6626 mg
Retinol	2.9 g
Methionine	0.0903 g
Iron, Fe	11.9321 mg
Carbohydrate, by difference	42.5283 g
Phosphorus, P	1067.0741 mg
Folate, total	249.1481 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.102 g
Alanine	0.3682 g
Cholesterol	566.5412 mg
Valine	1.2371 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0068 g
Fatty acids, total saturated 18:2 undifferentiated	2.9034 g
Glycine	0.4126 g
Carotene, alpha	172.48 g
Glucose (dextrose)	1.8274 g
Fatty acids, total saturated 14:0	3.6714 g
Zinc, Zn	6.5487 mg
Isoleucine	0.7436 g
Fatty acids, total saturated 12:0	9.2333 g
Fatty acids, total polyunsaturated	3.5665 g
Fatty acids, total saturated 14:1	0.0017 g
Leucine	1.0965 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.0034 g
Tocotrienol, alpha	0.0128 mg
Vitamin A, IU	7731.5855 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0068 g
Folate, DFE	249.1481 g
Tryptophan	0.1425 g
Vitamin C, total ascorbic acid	256.4214 mg
Phytosterols	7.68 mg
Fatty acids, total polyunsaturated 16:1 c	0.0082 g
Galactose	0.6144 g
Fatty acids, total polyunsaturated 18:1 c	0.1358 g
Fatty acids, total saturated 20:0	0.0459 g
Fatty acids, total saturated 6:0	0.1182 g
Tyrosine	0.467 g
Vitamin B-12	0.0696 g
Vitamin K (phylloquinone)	277.623 g
Fatty acids, total saturated	22.1845 g
Histidine	0.1319 g
Fatty acids, total monounsaturated	18.4531 g
Threonine	0.493 g
Folate, food	249.1481 g
Fatty acids, total polyunsaturated 17:0	0.0259 g
Fatty acids, total polyunsaturated 24:0	0.0153 g
Cryptoxanthin, beta	2.35 g
Vitamin E (alpha-tocopherol)	3.3166 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.1054 g
Fatty acids, total trans	0.0136 g
Fatty acids, total trans-monoenoic	0.0102 g
Magnesium, Mg	257.4973 mg
Lysine	0.9229 g
Potassium, K	2357.3479 mg
Cystine	0.1737 g
Fluoride, F	5.12 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Salt	0	0	0	0
Lemon juice	1 tablespoon	3.355	1.0523	0.0366
Cream	0.25 cup	198	3.99	20.808
Mayonnaise	0.25 cup	209.38	0	23.2
Celery	2 stalks	20.48	3.8016	0.2176
Pepper	0	0	0	0
Green Onion	1 cup	19.17	4.0754	0.3337
shrimp	0.75 lb	289.0007	0	1.734
pea	4 cups	164.64	29.596	0.784
dill weed	1 teaspoon	0.0797	0.013	0.0021
cashew nut	1.5 cups	0	0	0