1. Cut off a sliver of each melon wedge bottom, so that they will sit nicely on a plate. 2. Pour 2 tablespoons of cassis liqueur or syrup across each melon wedge. 3. Scoop 1 ball of ice cream onto each wedge of melon. 4. Garnish each with blackberries and serve. 5. Simple as that! ---------------------------------------------------------------------------
Nutrition
Ingredients