1. Pre-heat oven to 200c. 2. Steam or boil the cauliflower for approximately 5 mins until part-cooked. 3. Cut the spinach into strips (this makes it easier to separate) and blanche. 4. If you have more time and would prefer to make a proper cheese sauce then make a roux to your desired consistency (using flour, butter and milk) and add the cheese. 5. Fling all three ingredients into an oven-safe bowl and mix well. 6. Bake for 10 minutes until the cauliflower has cooked and the cheese is nice and melted. 7. Serve immediately. ---------------------------------------------------------------------------
Nutrition
Ingredients
