Celeriac And Carrot Mash

Celeriac And Carrot Mash


1. Slice the celeriac and carrots in a food processor.

2. Put into a pan and pour over enough boiling water to cover.

3. Add a pinch of salt.

4. Boil for 10 to 12 minutes until tender.

5. Drain the vegetables and whizz in food processor until it is a rough mash.

6. Divide between four plates and serve.

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Nutrition

Ingredients