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Food Recipes
Chai Salah
09 March 2021
admin
10000 Views
1. Boil milk, cardamom, sugar, ginger and red tea bags together. 2. Serve. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
32.4662 g
Protein
31.6412 g
Carbohydrates
119.6845 g
Energy
890.5 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.7423 g
Water
862.4092 g
Aspartic acid
2.6394 g
Calcium, Ca
1141.92 mg
Fiber, total dietary
2.28 g
Carotene, beta
68.32 g
Niacin
0.9718 mg
Vitamin A, RAE
448.96 g
Arginine
0.8793 g
Riboflavin
1.6647 mg
Fatty acids, total saturated 20:1
0.0001 g
Glutamic acid
6.9133 g
Sodium, Na
423.4 mg
Fatty acids, total saturated 16:1 undifferentiated
0.002 g
Total lipid (fat)
32.4662 g
Manganese, Mn
2.3146 mg
Proline
3.0362 g
Fatty acids, total saturated 16:0
8.139 g
Fatty acids, total saturated 8:0
0.7321 g
Sucrose
66.7879 g
Choline, total
140.144 mg
Sugars, total
116.1099 g
Serine
1.8553 g
Fatty acids, total saturated 10:0
0.732 g
Fatty acids, total saturated 18:0
3.5675 g
Vitamin B-6
0.373 mg
Selenium, Se
36.126 g
Ash
7.1315 g
Vitamin D
19.52 IU
Menaquinone-4
9.76 g
Fatty acids, total saturated 18:1 undifferentiated
7.9955 g
Pantothenic acid
3.6446 mg
Phenylalanine
1.5918 g
Copper, Cu
0.2852 mg
Betaine
5.856 mg
Thiamin
0.4653 mg
Retinol
439.2 g
Methionine
0.8104 g
Iron, Fe
1.6715 mg
Carbohydrate, by difference
119.6845 g
Phosphorus, P
835.4333 mg
Folate, total
49.02 g
Fatty acids, total saturated 4:0
0.732 g
Alanine
1.0449 g
Cholesterol
97.6 mg
Valine
2.0121 g
Fatty acids, total saturated 18:2 undifferentiated
1.1984 g
Glycine
0.606 g
Fatty acids, total saturated 14:0
2.9015 g
Zinc, Zn
4.2358 mg
Isoleucine
1.5919 g
Fatty acids, total saturated 12:0
0.7523 g
Fatty acids, total polyunsaturated
1.9407 g
Leucine
2.9197 g
Vitamin A, IU
1581.12 IU
Folate, DFE
49.02 g
Tryptophan
0.3906 g
Vitamin C, total ascorbic acid
1.78 mg
Phytosterols
3.98 mg
Fatty acids, total saturated 6:0
0.732 g
Lactose
49.288 g
Tyrosine
1.5522 g
Vitamin B-12
4.392 g
Vitamin K (phylloquinone)
2.93 g
Fatty acids, total saturated
18.2609 g
Histidine
0.9278 g
Fatty acids, total monounsaturated
7.9978 g
Threonine
1.3085 g
Folate, food
49.02 g
Vitamin D (D2 + D3)
0.976 g
Vitamin D3 (cholecalciferol)
0.976 g
Vitamin E (alpha-tocopherol)
0.6884 mg
Magnesium, Mg
118.1267 mg
Lysine
2.5777 g
Potassium, K
1405.6667 mg
Cystine
0.1856 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Milk
4 cups
595.36
46.6528
31.9152
Sugar
0.33 cup
268.66
67.1987
0
Tea
5 bag
0
0
0
Ginger
1 teaspoon
1.6
0.3554
0.015
Cardamom
4 teaspoons
24.88
5.4776
0.536
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