Cheese Chiles

1. Place all ingredients except cilantro and paprika in food processor work bowl fitted with steel blade; cover and process until smooth, about 1 minute.

2. Roll mixture by teaspoonfuls into chile shapes.

3. Insert cilantro pieces in wide ends of shape fro stems.

4. Sprinkle with paprika.

5. Cover and refrigerate until serving time.

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Nutrient	Quantity
Total fats	42.399 g
Protein	31.4216 g
Carbohydrates	3.6677 g
Energy	521.33 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.3659 g
Water	53.1746 g
Aspartic acid	2.0245 g
Calcium, Ca	904.6375 mg
Lutein + zeaxanthin	22.1562 g
Fiber, total dietary	0.0469 g
Carotene, beta	124.9275 g
Niacin	0.1617 mg
Vitamin A, RAE	349.98 g
Arginine	1.1884 g
Riboflavin	0.4977 mg
Glutamic acid	7.6814 g
Sodium, Na	797.5612 mg
Fatty acids, total saturated 16:1 undifferentiated	1.2923 g
Total lipid (fat)	42.399 g
Manganese, Mn	0.0216 mg
Proline	3.5377 g
Fatty acids, total saturated 16:0	10.8672 g
Fatty acids, total saturated 8:0	0.4277 g
Choline, total	20.6686 mg
Sugars, total	0.852 g
Serine	1.836 g
Fatty acids, total saturated 10:0	0.788 g
Fatty acids, total saturated 18:0	4.7918 g
Vitamin B-6	0.1201 mg
Selenium, Se	19.1556 g
Ash	4.4624 g
Vitamin D	31.68 IU
Fatty acids, total saturated 18:1 undifferentiated	10.314 g
Pantothenic acid	0.2835 mg
Phenylalanine	1.6532 g
Copper, Cu	0.0594 mg
Thiamin	0.0221 mg
Retinol	339.24 g
Methionine	0.8218 g
Iron, Fe	1.0354 mg
Carbohydrate, by difference	3.6677 g
Phosphorus, P	604.5838 mg
Folate, total	24.4788 g
Fatty acids, total saturated 4:0	1.3741 g
Alanine	0.887 g
Cholesterol	125.4 mg
Valine	2.0961 g
Fatty acids, total saturated 18:2 undifferentiated	0.8994 g
Glycine	0.5435 g
Carotene, alpha	1.125 g
Fatty acids, total saturated 14:0	5.057 g
Zinc, Zn	4.0605 mg
Isoleucine	1.949 g
Fatty acids, total saturated 12:0	0.557 g
Fatty acids, total polyunsaturated	1.2655 g
Leucine	3.0063 g
Vitamin A, IU	1341.83 IU
Folate, DFE	24.4788 g
Tryptophan	0.4034 g
Vitamin C, total ascorbic acid	4.4906 mg
Fatty acids, total saturated 6:0	0.3419 g
Tyrosine	1.5153 g
Vitamin B-12	1.0956 g
Vitamin K (phylloquinone)	4.0015 g
Fatty acids, total saturated	26.6891 g
Histidine	1.1022 g
Fatty acids, total monounsaturated	12.2504 g
Threonine	1.1177 g
Folate, food	24.4788 g
Vitamin D (D2 + D3)	0.792 g
Cryptoxanthin, beta	1.25 g
Vitamin D3 (cholecalciferol)	0.792 g
Vitamin E (alpha-tocopherol)	0.3912 mg
Magnesium, Mg	35.0388 mg
Lysine	2.6138 g
Potassium, K	177.7025 mg
Cystine	0.1583 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Cheddar cheese	1 cup	0	0	0
Paprika	0	0	0	0
red chili pepper	1 teaspoon	1.25	0.2753	0.0138
colby cheese	1 cup	520.08	3.3924	42.3852
cilantro stem	1 bunch	0	0	0