Cheese Paste Sandwich Spread

1. Whisk all the ingredients together until smooth, adding the milk if it is needed. You can use it right away, or chill for a few hours to allow the flavors to blend. Serve it on bread or crackers.

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Nutrient	Quantity
Total fats	129.7038 g
Protein	90.0906 g
Carbohydrates	18.7384 g
Energy	1592.2482 kCal
Fatty acids, total saturated 18:3 undifferentiated	1.1744 g
Water	229.4085 g
Aspartic acid	6.1342 g
Calcium, Ca	2221.3022 mg
Lutein + zeaxanthin	179.5705 g
Fiber, total dietary	2.6955 g
Fatty acids, total saturated 22:0	0.0104 g
Carotene, beta	1694.5825 g
Niacin	5.2376 mg
Vitamin A, RAE	942.5902 g
Arginine	3.3286 g
Riboflavin	1.6471 mg
Tocopherol, beta	0.0016 mg
Fatty acids, total polyunsaturated 15:0	0.0008 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0009 g
Fatty acids, total saturated 20:1	0.0296 g
Glutamic acid	21.7277 g
Sodium, Na	4785.655 mg
Fatty acids, total saturated 16:1 undifferentiated	3.3967 g
Total lipid (fat)	129.7038 g
Manganese, Mn	0.3975 mg
Fructose	0.5408 g
Proline	8.6479 g
Fatty acids, total saturated 16:0	38.3908 g
Fatty acids, total saturated 8:0	1.001 g
Sucrose	0.921 g
Choline, total	67.3455 mg
Sugars, total	4.3173 g
Serine	4.7 g
Fatty acids, total saturated 10:0	2.4342 g
Fatty acids, total saturated 18:0	13.5273 g
Vitamin B-6	0.767 mg
Selenium, Se	59.3207 g
Ash	22.1041 g
Vitamin D	85.05 IU
Fatty acids, total saturated 18:1 undifferentiated	33.8573 g
Pantothenic acid	7.2173 mg
Phenylalanine	4.5652 g
Copper, Cu	0.4417 mg
Betaine	0.1502 mg
Thiamin	0.3412 mg
Retinol	778.35 g
Methionine	2.4579 g
Iron, Fe	1.8667 mg
Carbohydrate, by difference	18.7384 g
Phosphorus, P	1701.0885 mg
Folate, total	170.7077 g
Tocopherol, gamma	0.0377 mg
Fatty acids, total saturated 4:0	2.6649 g
Fatty acids, total saturated 22:1 undifferentiated	0.002 g
Lycopene	0.275 g
Alanine	2.7768 g
Cholesterol	308.7 mg
Valine	6.4725 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0009 g
Fatty acids, total saturated 18:2 undifferentiated	5.8499 g
Glycine	1.8461 g
Carotene, alpha	556.739 g
Glucose (dextrose)	0.7853 g
Fatty acids, total saturated 14:0	13.391 g
Zinc, Zn	11.593 mg
Isoleucine	4.6864 g
Fatty acids, total saturated 12:0	1.989 g
Fatty acids, total polyunsaturated	7.0285 g
Fatty acids, total saturated 14:1	0.0001 g
Leucine	8.0075 g
Tocotrienol, alpha	0.0205 mg
Vitamin A, IU	5723.2452 IU
Folate, DFE	170.7077 g
Tryptophan	1.3292 g
Vitamin C, total ascorbic acid	5.984 mg
Phytosterols	5.779 mg
Galactose	0.0009 g
Fatty acids, total polyunsaturated 18:1 c	0.0037 g
Fatty acids, total saturated 20:0	0.0098 g
Fatty acids, total saturated 6:0	1.4621 g
Starch	0.2288 g
Tyrosine	5.3713 g
Vitamin B-12	4.959 g
Vitamin K (phylloquinone)	29.9808 g
Fatty acids, total saturated	77.4523 g
Histidine	3.1607 g
Fatty acids, total monounsaturated	38.6653 g
Threonine	3.3294 g
Folate, food	170.7077 g
Fatty acids, total polyunsaturated 17:0	0.003 g
Vitamin D (D2 + D3)	2.025 g
Fatty acids, total polyunsaturated 24:0	0.0036 g
Cryptoxanthin, beta	1.9938 g
Vitamin D3 (cholecalciferol)	2.025 g
Vitamin E (alpha-tocopherol)	1.53 mg
Magnesium, Mg	115.3732 mg
Lysine	7.6175 g
Potassium, K	1226.9317 mg
Cystine	0.5029 g
Fluoride, F	1.0936 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Milk	1 tablespoon	0	0	0
Butter	1 tablespoon	85.5	3.9285	7.2
Carrot	2 tablespoons	6.56	1.5328	0.0384
Onion	0.5	14	3.269	0.035
Mayonnaise	1 tablespoon	54.15	0	6
Cheese	3 cups	1429.65	9.477	116.397
Mustard	1 tablespoon	0.945	0.1634	0.0147
black pepper	0.25 teaspoon	1.4432	0.3677	0.0187
pepper sauce	1 dash	0	0	0