1. Sprinkle approx 1/4 cup of cheese (I just sprinkle on as much as I want so this is a guess)on half the tortilla. 2. Sprinkle approx a Tbls of Chilies ontop of cheese (usually sprinkle a little more cheese on top of chilies to make it stay together better). 3. Fold the tortilla in half and butter it like a grilled cheese. 4. Warm up non-stick griddle (I use my electric griddle you can use a skillet or frying pan). 5. Fry like a grilled cheese untl golden brown on both sides or cheese is melted. 6. Cut them in half and eat! 7. 7. I like to dip it in sour cream or salsa. 8. 8. *One sub I have made is getting fajita meat and add just like the chilies to make them more of a meal. ---------------------------------------------------------------------------
Nutrition
Ingredients
