Cheese Topping For Coffee Cake

1. Mix all ingredients together.

2. Spread over coffee cake dough #40265 after it has risen.

3. Bake as directed in coffee cake recipe.

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Nutrient	Quantity
Total fats	209.1579 g
Protein	245.409 g
Carbohydrates	353.7774 g
Energy	4248.2889 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.8413 g
Water	1625.1881 g
Aspartic acid	21.0765 g
Calcium, Ca	2087.477 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.045 g
Lutein + zeaxanthin	1257.5 g
Fiber, total dietary	14.7086 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.055 g
Fatty acids, total saturated 22:0	0.01 g
Carotene, beta	201.6385 g
Niacin	10.4222 mg
Vitamin A, RAE	1025.2069 g
Fatty acids, total trans-polyenoic	0.03 g
Arginine	14.5208 g
Riboflavin	4.501 mg
Fatty acids, total trans-polyenoic 22:4	0.0325 g
Tocopherol, beta	0.025 mg
Fatty acids, total polyunsaturated 15:0	0.5072 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.09 g
Fatty acids, total saturated 20:1	0.1479 g
Glutamic acid	54.0057 g
Sodium, Na	6573.753 mg
Fatty acids, total saturated 16:1 undifferentiated	1.4668 g
Total lipid (fat)	209.1579 g
Manganese, Mn	4.0779 mg
Proline	23.1428 g
Fatty acids, total saturated 16:0	28.5058 g
Fatty acids, total polyunsaturated 16:1 t	0.0075 g
Fatty acids, total saturated 8:0	4.2844 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	3.8275 g
Sucrose	250.4548 g
Choline, total	1043.6321 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.03 g
Fatty acids, total polyunsaturated 18:1 t	0.0575 g
Sugars, total	297.3025 g
Serine	14.6271 g
Fatty acids, total saturated 10:0	4.1798 g
Fatty acids, total saturated 18:0	13.1202 g
Fatty acids, total saturated 20:4 undifferentiated	0.47 g
Vitamin B-6	1.4542 mg
Selenium, Se	239.7122 g
Ash	34.6322 g
Vitamin D	255.4 IU
Menaquinone-4	15.12 g
Fatty acids, total saturated 18:1 undifferentiated	44.362 g
Pantothenic acid	14.4434 mg
Phenylalanine	12.8208 g
Copper, Cu	3.2437 mg
Betaine	12.51 mg
Thiamin	2.1426 mg
Retinol	1004.8 g
Methionine	6.2836 g
Iron, Fe	13.1595 mg
Carbohydrate, by difference	353.7774 g
Phosphorus, P	4267.1219 mg
Folate, total	473.6045 g
Dihydrophylloquinone	0.25 g
Tocopherol, gamma	1.2507 mg
Fatty acids, total saturated 4:0	1.8412 g
Alanine	9.7019 g
Cholesterol	1215.6 mg
Valine	16.2574 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0575 g
Fatty acids, total saturated 18:2 undifferentiated	31.0435 g
Glycine	6.5488 g
Glucose (dextrose)	0.925 g
Fatty acids, total saturated 14:0	14.3963 g
Zinc, Zn	17.137 mg
Isoleucine	12.7527 g
Tocopherol, delta	0.15 mg
Fatty acids, total saturated 12:0	25.7925 g
Fatty acids, total polyunsaturated	32.6979 g
Fatty acids, total saturated 14:1	0.3031 g
Tocotrienol, gamma	0.025 mg
Fatty acids, total polyunsaturated 17:1	0.03 g
Leucine	23.531 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.03 g
Tocotrienol, alpha	0.15 mg
Vitamin A, IU	3782.5403 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0175 g
Folate, DFE	473.6045 g
Tryptophan	3.4223 g
Vitamin C, total ascorbic acid	4.4841 mg
Phytosterols	0.0853 mg
Fatty acids, total polyunsaturated 16:1 c	0.495 g
Fatty acids, total polyunsaturated 18:1 c	8.47 g
Fatty acids, total saturated 20:0	0.0075 g
Fatty acids, total saturated 6:0	0.7352 g
Lactose	44.856 g
Tyrosine	12.4691 g
Vitamin B-12	9.449 g
Vitamin K (phylloquinone)	0.75 g
Fatty acids, total saturated	93.9851 g
Alcohol, ethyl	2.8896 g
Histidine	7.0109 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.03 g
Fatty acids, total monounsaturated	46.333 g
Threonine	10.888 g
Folate, food	473.6045 g
Fatty acids, total polyunsaturated 17:0	0.2566 g
Vitamin D (D2 + D3)	6.68 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.0025 g
Cryptoxanthin, beta	22.5908 g
Vitamin D3 (cholecalciferol)	6.68 g
Vitamin E (alpha-tocopherol)	3.969 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.145 g
Fatty acids, total trans	0.095 g
Fatty acids, total trans-monoenoic	0.065 g
Magnesium, Mg	330.7096 mg
Lysine	18.9124 g
Potassium, K	3195.1383 mg
Cystine	2.336 g
Fluoride, F	533.63 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	1.25 cups	1007.475	251.995	0
Salt	1 teaspoon	0	0	0
Butter	0.5 cup	684	31.428	57.6
Cottage cheese	0.5 gallon	1646.4	56.784	72.24
Cream	0.66 cup	528	10.64	55.488
Cinnamon	1 pinch	0	0	0
Egg	5	357.5	1.8	23.775
Nutmeg	1 pinch	0.7219	0.0678	0.0499
vanilla	2 teaspoons	24.192	1.0626	0.005