1. Preheat oven at 375 degrees F. 2. In a skillet, brown the ground beef and the onion. 3. Add the garlic, dill pickle, ketchup, water and mustard. Stir to combine. 4. Pour into a 9"x9" baking pan. 5. Put the cheese on top of the beef. 6. Open the crescent roll container and roll all of the dough into a ball. Take a rolling pan and roll the dough out until you have the size to fit the top of the baking pan. 7. Lay out the dough on top of the baking pan. Cut several slits in the dough to allow steam to escape. 8. Brush milk on the top of the dough and then add the sesame seeds. 9. Bake 25 to 30 minutes. Allow to sit 5 minutes before serving. ---------------------------------------------------------------------------
Nutrition
Ingredients
