Cheese-Stuffed Shells

Cheese-Stuffed Shells


1. In a large skillet, brown sausage, and onion; drain.

2. Transfer to a large bowl.

3. Stir in the spinach, cream cheese, and egg.

4. Add 1 cup mozzarella cheese, cheddar cheese, cottage cheese, Parmesan, salt, and pepper; mix well.

5. Stuff shells and arrange in a greased 13x9 inch baking dish.

6. Combine sauce ingredients; mix well.

7. Spoon over shells.

8. Cover and bake at 350 degrees for 40 minutes.

9. Uncover; sprinkle with remaining mozzarella cheese.

10. Return to oven for 5 minutes or until cheese is melted.

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Nutrition

Ingredients