Cheesy Biscuit Bean 'N Beef Casserole

Cheesy Biscuit Bean 'N Beef Casserole


1. Preheat oven to 350°; spray an 11 x 7 inch glass baking dish with cooking spray.

2. Separate biscuits; cut each biscuit into 6 pieces; set aside.

3. In a large nonstick skillet, cook beef and onion over med-high heat 5-7 minutes, stirring occasionally, until beef is thoroughly cooked; drain.

4. Stir in beans and barbecue sauce; heat to boiling, stirring occasionally.

5. Pour hot mixture into baking dish; immediately top with biscuit pieces; sprinkle with cheese.

6. Bake 18-20 minutes or until biscuits are golden brown and baked through.

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Nutrition

Ingredients