Cheesy Enchilada Bake

Cheesy Enchilada Bake


1. Preheat oven to 375 degrees.

2. Spray a 9x13 inch baking dish with non-stick cooking spray.

3. Add 1/2 taco seasoning mix packet to bag of shredded cheese and shake well.

4. Cover bottom of baking dish with thin layer of enchilada sauce.

5. Cover sauce with 6 corn tortillas.

6. Sprinkle cheese over tortillas.

7. Repeat layer of 6 tortillas, sauce and cheese.

8. Repeat layers again.

9. Cover baking dish with aluminum foil and place on middle rack in oven and bake covered for 35-45 minutes. Uncover last 5-10 minutes of baking time.

10. Remove from oven and cool for 10 minutes before serving.

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Nutrition

Ingredients