1. In a small bowl, mix banana pieces with sugar and vanilla. 2. Wrap each banana piece in half a spring roll wrapper. Dip fingertip into water and seal ends. Set aside. 3. Heat oil in a small saucepan. When hot drop wrapped banana pieces in and deep fry until golden brown. Remove from oil with slotted spoon and drain on a paper towel. 4. Sprinkle with powdered sugar. 5. Place a scoop of vanilla ice cream in the center of dessert plate. Surround it with 6 fried banana pieces. 6. Serve immediately. ---------------------------------------------------------------------------
Nutrition
Ingredients
