Chermoula Dressing

1. Put everything except the oil in a food processor and blend until smooth.

2. With the machine running, slowly pour in the oil.

3. Transfer to a bowl, taste and adjust seasoning if necessary, then cover and refrigerate until required.

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Nutrient	Quantity
Total fats	109.4277 g
Protein	1.4228 g
Carbohydrates	6.6004 g
Energy	989.425 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.8458 g
Water	50.2215 g
Aspartic acid	0.0556 g
Calcium, Ca	55.3755 mg
Lutein + zeaxanthin	316.9195 g
Fiber, total dietary	1.6734 g
Fatty acids, total saturated 22:0	0.1405 g
Fatty acids, total trans-polyenoic 13:0	0.0004 g
Carotene, beta	850.2245 g
Niacin	0.5953 mg
Vitamin A, RAE	77.993 g
Arginine	0.0168 g
Riboflavin	0.0604 mg
Tocopherol, beta	0.126 mg
Fatty acids, total polyunsaturated 15:0	0.0005 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0163 g
Fatty acids, total saturated 20:1	0.3453 g
Glutamic acid	0.0475 g
Stigmasterol	0.24 mg
Sodium, Na	52.84 mg
Fatty acids, total saturated 16:1 undifferentiated	1.3664 g
Total lipid (fat)	109.4277 g
Manganese, Mn	0.2208 mg
Fructose	0.6383 g
Proline	0.0435 g
Fatty acids, total saturated 16:0	12.2863 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.0055 g
Sucrose	0.2163 g
Choline, total	6.2086 mg
Sugars, total	1.533 g
Serine	0.0101 g
Fatty acids, total saturated 10:0	0.0102 g
Fatty acids, total saturated 18:0	2.1347 g
Vitamin B-6	0.1041 mg
Selenium, Se	0.684 g
Ash	0.7821 g
Fatty acids, total saturated 18:1 undifferentiated	77.6266 g
Pantothenic acid	0.1464 mg
Phenylalanine	0.012 g
Beta-sitosterol	0.16 mg
Copper, Cu	0.0834 mg
Betaine	0.2261 mg
Thiamin	0.05 mg
Methionine	0.0041 g
Iron, Fe	4.0468 mg
Carbohydrate, by difference	6.6004 g
Phosphorus, P	36.119 mg
Folate, total	15.4715 g
Tocopherol, gamma	0.9831 mg
Lycopene	0.2835 g
Alanine	0.0135 g
Valine	0.0159 g
Fatty acids, total saturated 18:2 undifferentiated	10.867 g
Glycine	0.0171 g
Carotene, alpha	37.9375 g
Glucose (dextrose)	0.512 g
Fatty acids, total saturated 14:0	0.0063 g
Zinc, Zn	0.3723 mg
Isoleucine	0.0119 g
Tocopherol, delta	0.0029 mg
Fatty acids, total saturated 12:0	0.0032 g
Fatty acids, total polyunsaturated	11.7127 g
Fatty acids, total saturated 14:1	0.0009 g
Tocotrienol, gamma	0.0395 mg
Fatty acids, total polyunsaturated 17:1	0.135 g
Leucine	0.0191 g
Tocotrienol, alpha	0.0873 mg
Vitamin A, IU	1562.621 IU
Folate, DFE	15.4715 g
Tryptophan	0.0017 g
Vitamin C, total ascorbic acid	20.2084 mg
Phytosterols	245.069 mg
Galactose	0.0022 g
Fatty acids, total polyunsaturated 18:1 c	0.0623 g
Fatty acids, total saturated 20:0	0.4483 g
Fatty acids, total saturated 6:0	0.0002 g
Tyrosine	0.007 g
Vitamin K (phylloquinone)	92.3932 g
Fatty acids, total saturated	15.0543 g
Histidine	0.0053 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.0002 g
Fatty acids, total monounsaturated	79.4751 g
Threonine	0.0092 g
Folate, food	15.4715 g
Fatty acids, total polyunsaturated 17:0	0.024 g
Cryptoxanthin, beta	136.244 g
Vitamin E (alpha-tocopherol)	16.756 mg
Magnesium, Mg	24.2555 mg
Lysine	0.0128 g
Potassium, K	217.5235 mg
Cystine	0.005 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Salt	0.5 teaspoon	0	0	0
Lemon juice	3 tablespoons	10.065	3.1568	0.1098
Olive oil	0.5 cup	954.72	0	108
Cinnamon	0.25 teaspoon	0	0	0
Paprika	0.5 teaspoon	3.243	0.6209	0.1482
Coriander	0.5 cup	1.84	0.2936	0.0416
Garlic Clove	3	0	0	0
chili powder	0.5 teaspoon	3.807	0.671	0.1928
cumin	2 teaspoons	15.75	1.8581	0.9353
flat leaf parsley	0.5 cup	0	0	0