Cherry Margarita

1. Fill a 16 oz glass 3/4-way full with ice.

2. Pour in tequila.

3. Fill the glass with equal parts cherry juice and margarita mix.

4. Serve on the rocks or blended.

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Nutrient	Quantity
Total fats	0.3518 g
Protein	1.0555 g
Carbohydrates	39.7582 g
Energy	387.0267 kCal
Water	277.2519 g
Niacin	0.6685 mg
Vitamin A, RAE	17.5921 g
Riboflavin	0.0563 mg
Sodium, Na	200.5502 mg
Total lipid (fat)	0.3518 g
Manganese, Mn	0.0493 mg
Vitamin B-6	0.1759 mg
Ash	0.3518 g
Pantothenic acid	0.3096 mg
Copper, Cu	0.1478 mg
Thiamin	0.1337 mg
Iron, Fe	0.0704 mg
Carbohydrate, by difference	39.7582 g
Phosphorus, P	35.1842 mg
Folate, total	38.7027 g
Zinc, Zn	2.1111 mg
Vitamin A, IU	341.2872 IU
Folate, DFE	38.7027 g
Vitamin C, total ascorbic acid	67.9056 mg
Alcohol, ethyl	33.0732 g
Folate, food	38.7027 g
Magnesium, Mg	24.629 mg
Potassium, K	35.1842 mg

Ingredient	Quantity	Energy	Carbohydrates	Lipin
tequila	2.5 1/2	387.0267	39.7582	0.3518
cherry juice	0	0	0	0
margarita mix	0	0	0	0