Chewy Sesame (Gluten-Free) Cookies

1. Sift together dry ingredients in the small bowl.

2. Combine all wet ingredients in the large bowl.

3. Pour dry ingredients into wet; mix so everything is well coated.

4. Preheat oven to 350°F.

5. Drop tablespoonfuls of dough onto lined cookie sheet.

6. Bake approximately 8 minutes; allow to cool slightly on sheet before removing.

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Nutrient	Quantity
Total fats	11.651 g
Protein	19.3222 g
Carbohydrates	237.1927 g
Energy	1134.318 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.1186 g
Water	149.008 g
Aspartic acid	1.9158 g
Calcium, Ca	541.7826 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.018 g
Lutein + zeaxanthin	503 g
Fiber, total dietary	3.1612 g
Vitamin E, added	1.686 mg
Fatty acids, total trans-polyenoic 20:3 n-6	0.022 g
Fatty acids, total saturated 22:0	0.004 g
Niacin	2.9691 mg
Vitamin A, RAE	197.8 g
Fatty acids, total trans-polyenoic	0.012 g
Arginine	1.3686 g
Riboflavin	0.5853 mg
Fatty acids, total trans-polyenoic 22:4	0.013 g
Tocopherol, beta	0.01 mg
Fatty acids, total polyunsaturated 15:0	0.008 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.036 g
Fatty acids, total saturated 20:1	0.027 g
Glutamic acid	2.8511 g
Sodium, Na	702.04 mg
Fatty acids, total saturated 16:1 undifferentiated	0.2093 g
Total lipid (fat)	11.651 g
Manganese, Mn	1.4053 mg
Fructose	1.221 g
Proline	0.815 g
Fatty acids, total saturated 16:0	2.5982 g
Fatty acids, total polyunsaturated 16:1 t	0.003 g
Fatty acids, total saturated 8:0	0.004 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	1.531 g
Sucrose	104.016 g
Choline, total	303.21 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.012 g
Fatty acids, total polyunsaturated 18:1 t	0.023 g
Sugars, total	110.9684 g
Serine	1.3026 g
Fatty acids, total saturated 10:0	0.006 g
Fatty acids, total saturated 18:0	0.8388 g
Fatty acids, total saturated 20:4 undifferentiated	0.188 g
Vitamin B-6	0.6762 mg
Selenium, Se	49.1892 g
Ash	5.5237 g
Vitamin D	107.2 IU
Fatty acids, total saturated 18:1 undifferentiated	4.2485 g
Pantothenic acid	2.5463 mg
Phenylalanine	1.0194 g
Copper, Cu	0.2926 mg
Betaine	0.41 mg
Thiamin	0.1944 mg
Retinol	197.8 g
Methionine	0.5343 g
Iron, Fe	3.7871 mg
Carbohydrate, by difference	237.1927 g
Phosphorus, P	416.7594 mg
Folate, total	52.9133 g
Dihydrophylloquinone	0.1 g
Tocopherol, gamma	0.5 mg
Fatty acids, total saturated 4:0	0.004 g
Alanine	1.0928 g
Cholesterol	372 mg
Valine	1.2306 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.023 g
Fatty acids, total saturated 18:2 undifferentiated	2.0202 g
Glycine	0.717 g
Glucose (dextrose)	1.855 g
Fatty acids, total saturated 14:0	0.0414 g
Zinc, Zn	2.5698 mg
Isoleucine	0.9323 g
Tocopherol, delta	0.06 mg
Fatty acids, total polyunsaturated	2.4457 g
Fatty acids, total saturated 14:1	0.007 g
Tocotrienol, gamma	0.01 mg
Fatty acids, total polyunsaturated 17:1	0.0126 g
Leucine	1.6154 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.012 g
Tocotrienol, alpha	0.06 mg
Vitamin A, IU	664.8 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.007 g
Folate, DFE	52.9133 g
Tryptophan	0.2432 g
Fatty acids, total polyunsaturated 16:1 c	0.198 g
Fatty acids, total polyunsaturated 18:1 c	3.388 g
Fatty acids, total saturated 20:0	0.003 g
Tyrosine	0.834 g
Vitamin B-12	1.64 g
Vitamin K (phylloquinone)	0.3 g
Fatty acids, total saturated	3.5364 g
Histidine	0.4693 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.012 g
Vitamin B-12, added	0.75 g
Fatty acids, total monounsaturated	4.5054 g
Threonine	0.781 g
Folate, food	52.9133 g
Fatty acids, total polyunsaturated 17:0	0.022 g
Vitamin D (D2 + D3)	2.6 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.001 g
Cryptoxanthin, beta	9 g
Vitamin D3 (cholecalciferol)	2 g
Vitamin E (alpha-tocopherol)	2.8519 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.058 g
Fatty acids, total trans	0.038 g
Fatty acids, total trans-monoenoic	0.026 g
Magnesium, Mg	65.4887 mg
Lysine	1.1326 g
Potassium, K	396.5533 mg
Cystine	0.3873 g
Fluoride, F	1.1 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Salt	1 pinch	0	0	0
Rice flour	0.66 cup	385.52	84.4036	1.4957
Baking powder	1 teaspoon	2.438	1.2742	0
Brown sugar	0.5 cup	418	107.899	0
Quinoa	1 cup	0	0	0
Egg	2	143	0.72	9.51
Tahini	0.5 cup	0	0	0
Cornstarch	0.33 cup	162.56	38.9419	0.0213
almond milk	0.25 cup	22.8	3.954	0.624
sesame seed	1 tablespoon	0	0	0