Chi-Chi'S Chile Con Queso

Chi-Chi'S Chile Con Queso


1. Cut processed cheese into pieces no more than 1 inch thick.

2. Spread cheese pieces evenly in the bottom of a microwavable dish large enough for all ingredients.

3. Spread all remaining ingredients evenly over the top of the processed cheese.

4. Cover with a microwavable plastic lid and microwave on high for 2 minutes.

5. Stir.

6. Repeat the microwaving process and stirring process until melted and heated to a temperature of 150°F.

7. Serve with your favorite tortilla chips.

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Nutrition

Ingredients