Chicken &Amp; Spinach Manicotti

Chicken &Amp; Spinach Manicotti


1. Preheat oven to 400°F.

2. Combine all ingredients (top 12 items) in large mixing bowl. Cook manicotti “per package directions” (I actually cook the manicotti for about a minute to a minute and a half LESS than what is directed for a firmer noodle – easier to stuff!). Drain and rinse pasta with cool water.

3. Spray 2 – 13 x 9 casseroles w/cooking spray and place well-stuffed manicotti in casseroles.

4. Coat manicotti with Alfredo sauce.

5. Garnish with additional Parmesan and red pepper flakes if desired.

6. Cover casseroles with foil and bake at 400 oF for 30 minutes.

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Nutrition

Ingredients