1. Melt butter and saute onions until soft. Sift flour and seasonings into the mixture and cook for 1 minute. 2. Add milk and cream. 3. Stir until the sauce thickens. 4. Cook 2 minutes. 5. Fold chicken and ham (or bacon) and turn into a greased casserole dish. 6. Top with bread crumbs and cheese. 7. Bake at 190 degrees c until top is golden brown. 8. When making this meal for my family, I usually double it. ---------------------------------------------------------------------------
Nutrition
Ingredients