1. Heat olive oil in a large saucepan over medium heat. 2. Add pepper, onion, celery, and garlic; saute, stirring occasionally, for 5-10 minutes, or until vegetables soften. 3. Add mushrooms. Cook 1 minute. 4. Add tomatoes, spices, and lemon juice; simmer for 15 minutes, stirring occasionally. 5. Add chicken; cover and cook for 45 minutes over low heat, or until chicken is no longer pink. ---------------------------------------------------------------------------
Nutrition
Ingredients
