1. Stir occasionaly as you add the ingredients 2. Heat chicken broth in pan on medium. 3. Add onions to pan, cook until soft but not brown. 4. Cut chicken into pieces and add to pan as you cut. 5. Cut kielbasa into slices and add to pan as yo cut. 6. Add Garlic to pan. 7. Add water and wine to pan. 8. Add rosemary, thyme and pepper to pan. 9. Reduce liquid by half. 10. Add beans 11. Heat through or until chicken is cooked through. ---------------------------------------------------------------------------
Nutrition
Ingredients
