Chicken Curry Soup With Coconut And Lime

1. Bring chicken broth, coconut milk, curry powder and chili to a simmer in a heavy medium saucepan over medium heat.

2. Add chicken and simmer until chicken is just cooked through, stirring frequently, about 5 minutes.

3. Mix in lime juice.

4. Season with salt and pepper.

5. Divide rice between 4 bowls.

6. Ladle soup over rice.

7. Sprinkle with green onions and cilantro.

8. Pass lime wedges separately.

9. Serve.

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Nutrient	Quantity
Total fats	87.5688 g
Protein	27.1585 g
Carbohydrates	174.68 g
Energy	1551.5361 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0719 g
Water	662.8006 g
Aspartic acid	2.1364 g
Calcium, Ca	170.8393 mg
Lutein + zeaxanthin	186.895 g
Fiber, total dietary	12.5493 g
Fatty acids, total saturated 22:0	0.0004 g
Fatty acids, total trans-polyenoic 13:0	0.0025 g
Carotene, beta	592.6215 g
Niacin	13.2071 mg
Vitamin A, RAE	49.6165 g
Arginine	2.4843 g
Riboflavin	0.1629 mg
Fatty acids, total polyunsaturated 15:0	0.0004 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0117 g
Fatty acids, total saturated 20:1	0.0004 g
Glutamic acid	4.5469 g
Stigmasterol	0.12 mg
Sodium, Na	901.1529 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0052 g
Total lipid (fat)	87.5688 g
Manganese, Mn	5.8423 mg
Fructose	0.6227 g
Proline	1.0098 g
Fatty acids, total saturated 16:0	7.6022 g
Fatty acids, total saturated 8:0	6.0094 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.0076 g
Sucrose	0.3411 g
Choline, total	57.3093 mg
Sugars, total	14.3585 g
Serine	1.1413 g
Fatty acids, total saturated 10:0	4.7773 g
Fatty acids, total saturated 18:0	4.47 g
Vitamin B-6	0.4801 mg
Selenium, Se	51.6682 g
Ash	7.4429 g
Fatty acids, total saturated 18:1 undifferentiated	4.3158 g
Pantothenic acid	2.6958 mg
Phenylalanine	1.1438 g
Beta-sitosterol	0.08 mg
Copper, Cu	1.5505 mg
Betaine	0.9677 mg
Thiamin	1.1875 mg
Methionine	0.4721 g
Iron, Fe	15.6001 mg
Carbohydrate, by difference	174.68 g
Phosphorus, P	659.4907 mg
Folate, total	508.3098 g
Tocopherol, gamma	0.0362 mg
Fatty acids, total saturated 4:0	0.0004 g
Fatty acids, total saturated 22:1 undifferentiated	0.0004 g
Alanine	1.2096 g
Valine	1.3318 g
Fatty acids, total saturated 18:2 undifferentiated	1.3107 g
Glycine	1.018 g
Carotene, alpha	1.44 g
Glucose (dextrose)	0.5455 g
Fatty acids, total saturated 14:0	15.0547 g
Zinc, Zn	4.9429 mg
Isoleucine	0.914 g
Fatty acids, total saturated 12:0	38.0551 g
Fatty acids, total polyunsaturated	1.3828 g
Fatty acids, total saturated 14:1	0.0004 g
Leucine	1.7341 g
Tocotrienol, alpha	0.0151 mg
Vitamin A, IU	995.6435 IU
Folate, DFE	796.9098 g
Tryptophan	0.2549 g
Vitamin C, total ascorbic acid	24.0698 mg
Phytosterols	3.7982 mg
Folic acid	412.55 g
Fatty acids, total polyunsaturated 16:1 c	0.0004 g
Galactose	0.0066 g
Fatty acids, total polyunsaturated 18:1 c	0.2786 g
Fatty acids, total saturated 20:0	0.0004 g
Fatty acids, total saturated 6:0	0.4906 g
Tyrosine	0.709 g
Vitamin B-12	0.2159 g
Vitamin K (phylloquinone)	44.0133 g
Fatty acids, total saturated	76.4693 g
Histidine	0.5112 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.0004 g
Fatty acids, total monounsaturated	4.3236 g
Threonine	0.7821 g
Folate, food	95.7598 g
Fatty acids, total polyunsaturated 17:0	0.0002 g
Fatty acids, total polyunsaturated 24:0	0.0004 g
Cryptoxanthin, beta	8.08 g
Vitamin E (alpha-tocopherol)	1.7782 mg
Magnesium, Mg	197.3141 mg
Lysine	0.8675 g
Potassium, K	1586.2339 mg
Cystine	0.4389 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Coconut milk	1 can	827.5862	19.934	85.7811
Curry powder	0.5 tablespoon	10.2375	1.7586	0.4413
cilantro	0.25 cup	0.92	0.1468	0.0208
Green Onion	0.25 cup	4.7925	1.0188	0.0834
lime juice	2 tablespoons	7.5625	2.547	0.0212
salt pepper	0	0	0	0
chicken broth	1 can	0	0	0
white rice	1 cup	675.25	147.9075	1.221
chicken breast half	4 boneless	0	0	0
lime wedge	0	0	0	0
jalapeno chile	1	0	0	0