1. Cook onions in a large skillet with a bit of broth until golden. 2. Add the garlic and curry powder and cook for 3-4 minutes stirring constantly. 3. Add all other ingredients except lime juice and salt. 4. Cover and simmer until veggies are done. 5. Stir in lime juice and add salt to taste. 6. If desired, serve over plain rice. ---------------------------------------------------------------------------
Nutrition
Ingredients
