Chicken Parmigiana Pizza

Chicken Parmigiana Pizza


1. Preheat oven to 450°F.

2. Place pizza crust onto large ungreased baking sheet; set aside.

3. Place bread crumbs that have been mixed with garlic powder, if using, in resealable plastic food bag; add chicken pieces.

4. Tightly seal bag.

5. Turn bag several times to coat chicken well.

6. Melt butter or margarine or olive oil in a 10" skillet until sizzling; add chicken.

7. Cook over medium-high heat, stirring occasionally, until chicken is no longer pink(8-10 min).

8. Spread pizza sauce over crust.

9. Top with cooked chicken, mushrooms and black olives.

10. Sprinkle with cheese and pimento-stuffed olive pieces, if using.

11. Bake for 10-14 minutes or until heated through and cheese is melted.

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Nutrition

Ingredients