1. Cut chicken into 1 inch pieces and flour. 2. Brown in olive oil with 1/2 the garlic. 3. Discard oil and combine the rest of the ingredients and cook in large skillet for about 35 minute Add more wine, if needed but mixture should not be too soupy. Sometimes I like to sprinkle with Parmesan cheese just before serving. I always mix my cheese with a bit of garlic and herbs. ---------------------------------------------------------------------------
Nutrition
Ingredients
