Chicken Taco Rice

Chicken Taco Rice


1. Cut chicken into 1 inch cubes.

2. Satue chicken in oil in a dutch oven or other large pot until lightly browned.

3. Add chicken broth, tomato sauce and Taco seasoning mix to pot, stir to combine.

4. Bring to a boil then reduce heat to medium.

5. Simmer for 5 minutes.

6. Add corn and pepper, increase heat and return to a boil.

7. Add uncooked rice and reduce heat.

8. Cover and simmer approximately 10 minutes or until it reaches your desired consistency.

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Nutrition

Ingredients