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Chicken Tortilla Soup Iii
02 December 2021
admin
10000 Views
1. Mix first five ingredients together and heat. 2. Sprinkle each serving with chips and cheese. 3. Add hot pepper sauce for those who are so inclined. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
3.5145 g
Protein
10.7871 g
Carbohydrates
58.1513 g
Energy
265.0255 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.0401 g
Water
451.9446 g
Aspartic acid
1.0148 g
Calcium, Ca
48.6303 mg
Lutein + zeaxanthin
1401.6 g
Fiber, total dietary
7.9963 g
Carotene, beta
1036.307 g
Niacin
5.2435 mg
Vitamin A, RAE
105.922 g
Arginine
0.4047 g
Riboflavin
0.2383 mg
Fatty acids, total polyunsaturated 15:0
0.0022 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
0.0304 g
Fatty acids, total saturated 20:1
0.013 g
Glutamic acid
2.6786 g
Sodium, Na
69.2912 mg
Fatty acids, total saturated 16:1 undifferentiated
0.0114 g
Total lipid (fat)
3.5145 g
Manganese, Mn
0.6758 mg
Fructose
4.7334 g
Proline
0.7017 g
Fatty acids, total saturated 16:0
0.6372 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c
1.0174 g
Sucrose
2.3308 g
Choline, total
75.6484 mg
Sugars, total
26.0993 g
Serine
0.4274 g
Fatty acids, total saturated 10:0
0.0065 g
Fatty acids, total saturated 18:0
0.1183 g
Fatty acids, total saturated 20:4 undifferentiated
0.0022 g
Vitamin B-6
0.4688 mg
Selenium, Se
2.5838 g
Ash
2.8371 g
Fatty acids, total saturated 18:1 undifferentiated
0.9944 g
Pantothenic acid
2.9572 mg
Phenylalanine
0.4198 g
Copper, Cu
0.3759 mg
Betaine
0.04 mg
Thiamin
0.5173 mg
Methionine
0.1735 g
Iron, Fe
2.5907 mg
Carbohydrate, by difference
58.1513 g
Phosphorus, P
280.6405 mg
Folate, total
123.1922 g
Tocopherol, gamma
0.3261 mg
Alanine
0.7415 g
Valine
0.4943 g
Fatty acids, total saturated 18:2 undifferentiated
1.2418 g
Glycine
0.3671 g
Carotene, alpha
245.2774 g
Glucose (dextrose)
8.2445 g
Fatty acids, total saturated 14:0
0.0038 g
Zinc, Zn
1.2569 mg
Isoleucine
0.3643 g
Fatty acids, total saturated 12:0
0.0022 g
Fatty acids, total polyunsaturated
1.2841 g
Fatty acids, total saturated 14:1
0.0043 g
Leucine
0.8852 g
Tocotrienol, alpha
0.016 mg
Vitamin A, IU
2139.8554 IU
Folate, DFE
123.1922 g
Tryptophan
0.0799 g
Vitamin C, total ascorbic acid
80.891 mg
Phytosterols
6 mg
Fatty acids, total polyunsaturated 16:1 c
0.0087 g
Fatty acids, total polyunsaturated 18:1 c
0.9043 g
Fatty acids, total saturated 20:0
0.0152 g
Starch
12.3913 g
Tyrosine
0.3297 g
Vitamin K (phylloquinone)
28.0686 g
Fatty acids, total saturated
0.7989 g
Histidine
0.2477 g
Fatty acids, total monounsaturated
1.0253 g
Threonine
0.3698 g
Folate, food
123.1922 g
Fatty acids, total polyunsaturated 17:0
0.0022 g
Fatty acids, total polyunsaturated 24:0
0.0065 g
Cryptoxanthin, beta
250 g
Vitamin E (alpha-tocopherol)
1.1857 mg
Magnesium, Mg
111.4213 mg
Lysine
0.4321 g
Potassium, K
1195.8812 mg
Cystine
0.1013 g
Fluoride, F
0.44 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Chicken
2 cans
0
0
0
Onion
0.25 cup
16
3.736
0.04
Cheddar cheese
0
0
0
0
Tomato
1 can
62.069
13.7631
0.5397
Corn
1 can
186.9565
40.6522
2.9348
tortilla chip
0
0
0
0
tomato green chilies
1 can
0
0
0
tabasco sauce
0
0
0
0
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