1. Heat oil in a large saucepan over medium heat. 2. Add jalapenos, red bell pepper and garlic. Saute five minutes or until peppers are soft. 3. Add chicken broth and bring to a boil. 4. Whisk in peanut butter and stir continuously until peanut butter is melted. 5. Add minced onion, soy sauce, beans, rice, coconut milk and cayenne. Simmer for about ten minutes. 6. Add cilantro and lime juice and heat through. ---------------------------------------------------------------------------
Nutrition
Ingredients
