Chicory Cream (From France For Coffee Lovers)

1. Bring the creme fraiche & coffee to a gentle boil in a saucepan. As soon as it starts to boil, remove from heat, cover & allow to sit for 30 minutes.

2. Preheat oven to 325F (160C).

3. Add eggs & sugar to saucepan. Mix well & turn into individual 4-in rd gratin dishes. Place the dishes in a roasting pan half-filled w/water & cook for 45 minutes.

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Nutrient	Quantity
Total fats	33.5037 g
Protein	44.5369 g
Carbohydrates	219.8808 g
Energy	1345.9162 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.168 g
Water	282.4674 g
Aspartic acid	4.6515 g
Calcium, Ca	397.2806 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.063 g
Lutein + zeaxanthin	1760.5 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.077 g
Fatty acids, total saturated 22:0	0.014 g
Niacin	0.5045 mg
Vitamin A, RAE	560 g
Fatty acids, total trans-polyenoic	0.042 g
Arginine	2.87 g
Riboflavin	1.6314 mg
Fatty acids, total trans-polyenoic 22:4	0.0455 g
Tocopherol, beta	0.035 mg
Fatty acids, total polyunsaturated 15:0	0.028 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.126 g
Fatty acids, total saturated 20:1	0.0945 g
Glutamic acid	5.8555 g
Sodium, Na	564.8269 mg
Fatty acids, total saturated 16:1 undifferentiated	0.7035 g
Total lipid (fat)	33.5037 g
Manganese, Mn	0.2388 mg
Fructose	2.442 g
Proline	1.792 g
Fatty acids, total saturated 16:0	7.8085 g
Fatty acids, total polyunsaturated 16:1 t	0.0105 g
Fatty acids, total saturated 8:0	0.014 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	5.3585 g
Sucrose	208.032 g
Choline, total	1033.36 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.042 g
Fatty acids, total polyunsaturated 18:1 t	0.0805 g
Sugars, total	216.1773 g
Serine	3.3985 g
Fatty acids, total saturated 10:0	0.021 g
Fatty acids, total saturated 18:0	2.8385 g
Fatty acids, total saturated 20:4 undifferentiated	0.658 g
Vitamin B-6	0.6852 mg
Selenium, Se	110.09 g
Ash	4.7987 g
Vitamin D	287 IU
Fatty acids, total saturated 18:1 undifferentiated	11.9385 g
Pantothenic acid	5.6559 mg
Phenylalanine	2.38 g
Copper, Cu	0.3554 mg
Betaine	1.27 mg
Thiamin	0.14 mg
Retinol	560 g
Methionine	1.33 g
Iron, Fe	7.687 mg
Carbohydrate, by difference	219.8808 g
Phosphorus, P	701.8 mg
Folate, total	167.7631 g
Dihydrophylloquinone	0.35 g
Tocopherol, gamma	1.75 mg
Fatty acids, total saturated 4:0	0.014 g
Alanine	2.5725 g
Cholesterol	1302 mg
Valine	3.003 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0805 g
Fatty acids, total saturated 18:2 undifferentiated	5.4425 g
Glycine	1.512 g
Glucose (dextrose)	4.265 g
Fatty acids, total saturated 14:0	0.1155 g
Zinc, Zn	4.6372 mg
Isoleucine	2.3485 g
Tocopherol, delta	0.21 mg
Fatty acids, total polyunsaturated	6.6885 g
Fatty acids, total saturated 14:1	0.0245 g
Tocotrienol, gamma	0.035 mg
Fatty acids, total polyunsaturated 17:1	0.042 g
Leucine	3.801 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.042 g
Tocotrienol, alpha	0.21 mg
Vitamin A, IU	1908.6806 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0245 g
Folate, DFE	166.7 g
Tryptophan	0.5845 g
Fatty acids, total polyunsaturated 16:1 c	0.693 g
Fatty acids, total polyunsaturated 18:1 c	11.858 g
Fatty acids, total saturated 20:0	0.0105 g
Tyrosine	1.7465 g
Vitamin B-12	3.1712 g
Vitamin K (phylloquinone)	1.05 g
Fatty acids, total saturated	10.9723 g
Histidine	1.0815 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.042 g
Fatty acids, total monounsaturated	12.803 g
Threonine	1.946 g
Folate, food	167.7631 g
Fatty acids, total polyunsaturated 17:0	0.077 g
Vitamin D (D2 + D3)	7 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.0035 g
Cryptoxanthin, beta	31.5 g
Vitamin D3 (cholecalciferol)	7 g
Vitamin E (alpha-tocopherol)	3.675 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.203 g
Fatty acids, total trans	0.133 g
Fatty acids, total trans-monoenoic	0.091 g
Magnesium, Mg	61.8 mg
Lysine	3.192 g
Potassium, K	795.6475 mg
Cystine	0.952 g
Fluoride, F	3.85 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Brown sugar	1 cup	836	215.798	0
Egg	7	500.5	2.52	33.285
coffee	3 teaspoons	9.4162	1.5628	0.2187
creme fraiche	2.25 cups	0	0	0