1. In a large pot, brown meat in cooking oil. 2. Add flour and stir until browned. 3. Add next four ingredients, and cook until onion is tender. 4. Slowly add water and bring to a boil. 5. Reduce heat, add bay leaf and simmer until meat is tender, 2-3 hours. 6. Salt and pepper to taste. 7. NOTE: This recipe can be used as a filling for burritos. ---------------------------------------------------------------------------
Nutrition
Ingredients
