Chiles Del Diablo

1. cut chilies into 1/2 inch pieces.

2. combine all ingredients in a small sauce pan, cover and simmer over very, very low heat for 20 to 25 minutes, or until the chiles soften, stirring about every five minutes (do not allow to boil).

3. allow to cool and store in a jar in refrigerator.

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Nutrient	Quantity
Total fats	111.4625 g
Protein	6.2378 g
Carbohydrates	60.7985 g
Energy	1252.814 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0936 g
Water	224.2857 g
Calcium, Ca	58.824 mg
Lutein + zeaxanthin	3032.346 g
Fiber, total dietary	7.3536 g
Fatty acids, total saturated 22:0	2.268 g
Carotene, beta	4327.44 g
Niacin	4.0504 mg
Vitamin A, RAE	439.938 g
Riboflavin	0.7091 mg
Tocopherol, beta	0.747 mg
Fatty acids, total saturated 20:1	1.1075 g
Sodium, Na	6627.42 mg
Fatty acids, total saturated 16:1 undifferentiated	0.1398 g
Total lipid (fat)	111.4625 g
Manganese, Mn	0.4915 mg
Fructose	25.4592 g
Fatty acids, total saturated 16:0	10.1627 g
Sucrose	0.8424 g
Choline, total	1.0625 mg
Sugars, total	47.3293 g
Fatty acids, total saturated 10:0	0.0005 g
Fatty acids, total saturated 18:0	3.0988 g
Vitamin B-6	1.4637 mg
Selenium, Se	1.4064 g
Ash	19.2655 g
Fatty acids, total saturated 18:1 undifferentiated	47.0424 g
Pantothenic acid	1.1856 mg
Copper, Cu	0.1939 mg
Thiamin	0.2461 mg
Iron, Fe	5.2815 mg
Carbohydrate, by difference	60.7985 g
Phosphorus, P	148.794 mg
Folate, total	70.548 g
Tocopherol, gamma	13.7295 mg
Fatty acids, total saturated 18:2 undifferentiated	37.313 g
Carotene, alpha	730.08 g
Glucose (dextrose)	20.8104 g
Fatty acids, total saturated 14:0	0.0826 g
Zinc, Zn	0.8015 mg
Tocopherol, delta	1.1097 mg
Fatty acids, total saturated 12:0	0.0005 g
Fatty acids, total polyunsaturated	37.434 g
Vitamin A, IU	8779.86 IU
Folate, DFE	1.908 g
Vitamin C, total ascorbic acid	85.3032 mg
Phytosterols	404.8765 mg
Fatty acids, total saturated 20:0	1.134 g
Vitamin K (phylloquinone)	39.7264 g
Fatty acids, total saturated	17.6172 g
Fatty acids, total monounsaturated	48.2898 g
Folate, food	70.548 g
Fatty acids, total polyunsaturated 24:0	0.729 g
Cryptoxanthin, beta	1154.616 g
Vitamin E (alpha-tocopherol)	28.6033 mg
Magnesium, Mg	52.656 mg
Potassium, K	1037.772 mg

Ingredient	Quantity	Energy	Carbohydrates	Lipin
sesame oil	0 cup	240.89	0	27.25
kosher salt	1.5 1/2	0	0	0
peanut oil	0 cup	716.04	0	81
serrano chili	1 cup	0	0	0
chile	1 cup	290.16	59.7792	2.9016
red cayenne pepper	1 teaspoon	5.724	1.0193	0.3109