Chili Mayo

1. Put the mayonnaise, sour cream, peppers, and lime juice in a blender and process to a puree.

2. Refrigerate the mayo for 1/2 hour to let the flavors to blend; taste and adjust seasoning with salt and pepper.

---------------------------------------------------------------------------

Nutrient	Quantity
Total fats	205.9628 g
Protein	9.7374 g
Carbohydrates	16.6103 g
Energy	1941.2706 kCal
Fatty acids, total saturated 18:3 undifferentiated	1.3591 g
Water	459.3359 g
Aspartic acid	0.9125 g
Calcium, Ca	349.5088 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.0276 g
Lutein + zeaxanthin	107.76 g
Fiber, total dietary	0.0302 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.0621 g
Fatty acids, total saturated 22:0	0.2781 g
Carotene, beta	192.9188 g
Niacin	0.3664 mg
Vitamin A, RAE	455.7912 g
Fatty acids, total trans-polyenoic	0.4485 g
Arginine	0.4047 g
Riboflavin	0.5807 mg
Fatty acids, total trans-polyenoic 22:4	0.0035 g
Fatty acids, total polyunsaturated 15:0	0.6074 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.2346 g
Fatty acids, total saturated 20:1	0.5351 g
Glutamic acid	2.3269 g
Sodium, Na	2891.1012 mg
Fatty acids, total saturated 16:1 undifferentiated	2.6292 g
Total lipid (fat)	205.9628 g
Manganese, Mn	0.0776 mg
Fructose	0.0461 g
Proline	1.0718 g
Fatty acids, total saturated 16:0	33.0139 g
Fatty acids, total saturated 8:0	0.5002 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	1.5111 g
Sucrose	0.0363 g
Choline, total	97.9457 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.2794 g
Fatty acids, total polyunsaturated 18:1 t	2.2977 g
Sugars, total	11.8923 g
Serine	0.6615 g
Fatty acids, total saturated 10:0	1.3041 g
Fatty acids, total saturated 18:0	9.08 g
Fatty acids, total saturated 20:4 undifferentiated	0.0862 g
Vitamin B-6	0.1514 mg
Selenium, Se	20.7766 g
Ash	8.9169 g
Menaquinone-4	20.7 g
Fatty acids, total saturated 18:1 undifferentiated	115.0019 g
Pantothenic acid	1.8395 mg
Phenylalanine	0.5424 g
Copper, Cu	0.1302 mg
Betaine	2.0851 mg
Thiamin	0.0987 mg
Retinol	434.85 g
Methionine	0.2693 g
Iron, Fe	0.2483 mg
Carbohydrate, by difference	16.6103 g
Phosphorus, P	315.4588 mg
Folate, total	21.4562 g
Tocopherol, gamma	1.035 mg
Fatty acids, total saturated 4:0	0.107 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0207 g
Alanine	0.402 g
Cholesterol	318.39 mg
Valine	0.6736 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0656 g
Fatty acids, total saturated 18:2 undifferentiated	15.0744 g
Glycine	0.263 g
Glucose (dextrose)	0.0454 g
Fatty acids, total saturated 14:0	5.6654 g
Zinc, Zn	1.3881 mg
Isoleucine	0.5626 g
Fatty acids, total saturated 12:0	1.5422 g
Fatty acids, total trans-polyenoic 18:1-11 t (18:1t n-7)	0.5451 g
Fatty acids, total polyunsaturated	16.7026 g
Fatty acids, total saturated 14:1	0.4623 g
Fatty acids, total polyunsaturated 17:1	0.0241 g
Leucine	1.1121 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.4485 g
Tocotrienol, alpha	0.0728 mg
Vitamin A, IU	1789.5312 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.038 g
Folate, DFE	21.4562 g
Tryptophan	0.1451 g
Vitamin C, total ascorbic acid	5.3738 mg
Fatty acids, total polyunsaturated 16:1 c	1.0143 g
Fatty acids, total polyunsaturated 18:1 c	11.9474 g
Fatty acids, total saturated 20:0	0.3194 g
Fatty acids, total saturated 6:0	0.7004 g
Lactose	11.7645 g
Tyrosine	0.5246 g
Vitamin B-12	1.1421 g
Vitamin K (phylloquinone)	192.0964 g
Fatty acids, total saturated	53.6712 g
Histidine	0.3176 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.0207 g
Fatty acids, total monounsaturated	118.6561 g
Threonine	0.4901 g
Folate, food	21.4562 g
Fatty acids, total polyunsaturated 17:0	0.4422 g
Fatty acids, total polyunsaturated 24:0	0.1042 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.0035 g
Cryptoxanthin, beta	13.89 g
Vitamin E (alpha-tocopherol)	8.9488 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.0035 g
Fatty acids, total trans	2.7462 g
Fatty acids, total trans-monoenoic	2.2977 g
Magnesium, Mg	42.065 mg
Lysine	0.95 g
Potassium, K	547.9781 mg
Fatty acids, total polyunsaturated 24:1 c	0.0035 g
Cystine	0.1003 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Cream	1.5 1/2	683.1	15.9735	66.7575
Mayonnaise	1.5 cups	1256.28	0	139.2
black pepper	0	0	0	0
lime juice	0.5	1.8906	0.6368	0.0053
kosher salt	0	0	0	0
chipotle chile adobo	2	0	0	0