1. Brown ground beef, crumble fine, and drain. 2. Combine all ingredients in slow cooker. Stir well. 3. Cover. Cook on HIGH 1 hour, stirring until cheese is melted. Serve immediately, or turn on LOW for serving up to 6 hours later. 4. TIP: Serve over rice, noodles, or baked potatoes as a main dish, making 4-5 servings. ---------------------------------------------------------------------------
Nutrition
Ingredients