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Chilled Russian Salad Dressing
04 September 2020
admin
10000 Views
1. In a small bowl, whisk together the mayonnaise, onion, horseradish, worcestershire, parsley, chili sauce, and ketchup. 2. Chill until serving. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
93.008 g
Protein
2.3442 g
Carbohydrates
12.8103 g
Energy
895.8825 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.7446 g
Water
187.1051 g
Aspartic acid
0.0128 g
Calcium, Ca
23.1258 mg
Lutein + zeaxanthin
136.2844 g
Fiber, total dietary
1.6047 g
Fatty acids, total saturated 22:0
0.1601 g
Carotene, beta
341.1355 g
Niacin
0.9292 mg
Vitamin A, RAE
41.5096 g
Arginine
0.0119 g
Riboflavin
0.0483 mg
Fatty acids, total polyunsaturated 15:0
0.0116 g
Fatty acids, total saturated 20:1
0.29 g
Glutamic acid
0.0289 g
Sodium, Na
2618.5221 mg
Fatty acids, total saturated 16:1 undifferentiated
1.0776 g
Total lipid (fat)
93.008 g
Manganese, Mn
0.0374 mg
Fructose
0.129 g
Proline
0.0039 g
Fatty acids, total saturated 16:0
10.1759 g
Sucrose
0.099 g
Choline, total
29.1407 mg
Sugars, total
8.2258 g
Serine
0.0038 g
Fatty acids, total saturated 18:0
1.8464 g
Vitamin B-6
0.1032 mg
Selenium, Se
6.1186 g
Ash
9.8673 g
Fatty acids, total saturated 18:1 undifferentiated
67.2007 g
Pantothenic acid
0.1565 mg
Phenylalanine
0.0043 g
Copper, Cu
0.1306 mg
Betaine
0.01 mg
Thiamin
0.0748 mg
Retinol
11.6567 g
Methionine
0.0007 g
Iron, Fe
0.8293 mg
Carbohydrate, by difference
12.8103 g
Phosphorus, P
69.9925 mg
Folate, total
11.7102 g
Tocopherol, gamma
0.0066 mg
Lycopene
6561.7256 g
Alanine
0.0045 g
Cholesterol
76.56 mg
Valine
0.0042 g
Fatty acids, total saturated 18:2 undifferentiated
8.6481 g
Glycine
0.0043 g
Carotene, alpha
6.7111 g
Glucose (dextrose)
0.197 g
Fatty acids, total saturated 14:0
0.0407 g
Zinc, Zn
0.327 mg
Isoleucine
0.0029 g
Fatty acids, total saturated 12:0
0.0011 g
Fatty acids, total polyunsaturated
9.393 g
Leucine
0.0051 g
Tocotrienol, alpha
0.004 mg
Vitamin A, IU
620.5517 IU
Folate, DFE
11.7102 g
Tryptophan
0.002 g
Vitamin C, total ascorbic acid
12.5742 mg
Phytosterols
2.0125 mg
Fatty acids, total saturated 20:0
0.1508 g
Tyrosine
0.0024 g
Vitamin B-12
0.2784 g
Vitamin K (phylloquinone)
147.9075 g
Fatty acids, total saturated
12.4917 g
Histidine
0.0022 g
Fatty acids, total monounsaturated
68.5684 g
Threonine
0.0036 g
Folate, food
11.7102 g
Fatty acids, total polyunsaturated 17:0
0.0464 g
Fatty acids, total polyunsaturated 24:0
0.0557 g
Cryptoxanthin, beta
7.13 g
Vitamin E (alpha-tocopherol)
6.08 mg
Magnesium, Mg
14.4942 mg
Lysine
0.0062 g
Potassium, K
340.4721 mg
Cystine
0.0006 g
Fluoride, F
0.11 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Onion
3 teaspoons
4
0.934
0.01
Mayonnaise
1 cup
837.52
0
92.8
Parsley
1 teaspoon
0.45
0.0791
0.0099
Worcestershire sauce
1 teaspoon
4.42
1.1027
0
ketchup
1 tablespoon
0
0
0
horseradish
1 teaspoon
2.4
0.5645
0.0345
chili sauce
3 tablespoons
47.0925
10.13
0.1536
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