1. Cut chicken into small chunks. 2. Put in a bowl and mix honey, vinegar, minced garlic. 3. Pour teriyaki sauce over the chicken so that it is soaked and marinating. 4. Refrigerate over night. 5. * Grill outside. 6. or. 7. * Put veggie oil in a frying pan and cook until done. 8. * If you don't use enought veggie oil this can tend to get very sticky when cooking inside on a pan. This recipe tends to taste a little different every time I make it. ---------------------------------------------------------------------------
Nutrition
Ingredients