Chinese Clusters

1. Heat chips in a bowl in the microwave for 6 minutes on High (or until melted), stirring every 2 minutes.

2. Stir until smooth.

3. Stir in noodles and nuts.

4. Drop onto wax paper.

5. Chill if desired (until set).

6. Note: Recipe can easily be doubled!

---------------------------------------------------------------------------

Nutrient	Quantity
Total fats	12.9547 g
Protein	6.809 g
Carbohydrates	61.1214 g
Energy	398.8006 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.063 g
Water	0.9907 g
Calcium, Ca	16.7916 mg
Lutein + zeaxanthin	11.7541 g
Fiber, total dietary	3.1064 g
Niacin	4.9955 mg
Riboflavin	0.3535 mg
Fatty acids, total saturated 20:1	0.0193 g
Sodium, Na	985.6672 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0747 g
Total lipid (fat)	12.9547 g
Fatty acids, total saturated 16:0	1.659 g
Choline, total	7.3043 mg
Sugars, total	4.794 g
Fatty acids, total saturated 18:0	0.1578 g
Vitamin B-6	0.0924 mg
Selenium, Se	36.1019 g
Ash	2.1829 g
Fatty acids, total saturated 18:1 undifferentiated	7.4026 g
Pantothenic acid	0.4475 mg
Copper, Cu	0.1402 mg
Thiamin	0.4853 mg
Iron, Fe	3.9712 mg
Carbohydrate, by difference	61.1214 g
Phosphorus, P	135.1724 mg
Folate, total	88.9955 g
Fatty acids, total saturated 18:2 undifferentiated	2.936 g
Fatty acids, total saturated 14:0	0.0369 g
Zinc, Zn	1.1754 mg
Fatty acids, total saturated 12:0	0.0034 g
Fatty acids, total polyunsaturated	2.9981 g
Folate, DFE	138.5307 g
Folic acid	70.5247 g
Vitamin K (phylloquinone)	1.1754 g
Fatty acids, total saturated	1.8714 g
Fatty acids, total monounsaturated	7.4966 g
Folate, food	18.4708 g
Vitamin E (alpha-tocopherol)	1.931 mg
Fatty acids, total trans	0.6717 g
Magnesium, Mg	43.6582 mg
Potassium, K	100.7496 mg

Ingredient	Quantity	Energy	Carbohydrates	Lipin
chocolate chip	1 package	0	0	0
butterscotch chip	1 package	0	0	0
peanut	1 package	0	0	0
chow mein noodle	1 can	398.8006	61.1214	12.9547