1. Debone rotisserie chicken & cut into roughly 1/2" pieces. 2. Finely dice all of the vegetables. 3. Combine chicken & vegetables in a large mixing bowl. Add salt, all spices & lime juice. Mix with a large spoon to combine well. This is best when allowed to sit overnight for the flavors to combine. 4. Serve on baguette slices, pita chips or crackers. If your diet low carb like mine, this is lovely on tomato slices. ---------------------------------------------------------------------------
Nutrition
Ingredients
