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Chinese Marinade
18 April 2020
admin
10000 Views
1. Finely grate the ginger, collect it up into a ball and squeeze out the juice into a bowl. 2. Stir in the other ingredients and use as required. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
0.015 g
Protein
0.0364 g
Carbohydrates
0.6178 g
Energy
2.6159 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.0007 g
Water
1.5779 g
Aspartic acid
0.0042 g
Calcium, Ca
0.3226 mg
Fiber, total dietary
0.04 g
Niacin
0.015 mg
Arginine
0.0009 g
Riboflavin
0.0007 mg
Fatty acids, total saturated 20:1
0.0001 g
Glutamic acid
0.0032 g
Sodium, Na
0.2626 mg
Fatty acids, total saturated 16:1 undifferentiated
0.0004 g
Total lipid (fat)
0.015 g
Manganese, Mn
0.0046 mg
Proline
0.0008 g
Fatty acids, total saturated 16:0
0.0024 g
Fatty acids, total saturated 8:0
0.0001 g
Sucrose
0.262 g
Choline, total
0.576 mg
Sugars, total
0.296 g
Serine
0.0009 g
Fatty acids, total saturated 18:0
0.0003 g
Vitamin B-6
0.0032 mg
Selenium, Se
0.0156 g
Ash
0.0154 g
Fatty acids, total saturated 18:1 undifferentiated
0.0024 g
Pantothenic acid
0.0041 mg
Phenylalanine
0.0009 g
Copper, Cu
0.0045 mg
Thiamin
0.0005 mg
Methionine
0.0003 g
Iron, Fe
0.0121 mg
Carbohydrate, by difference
0.6178 g
Phosphorus, P
0.68 mg
Folate, total
0.22 g
Alanine
0.0006 g
Valine
0.0015 g
Fatty acids, total saturated 18:2 undifferentiated
0.0024 g
Glycine
0.0009 g
Fatty acids, total saturated 14:0
0.0004 g
Zinc, Zn
0.0068 mg
Isoleucine
0.001 g
Fatty acids, total saturated 12:0
0.0008 g
Fatty acids, total polyunsaturated
0.0031 g
Leucine
0.0015 g
Folate, DFE
0.22 g
Tryptophan
0.0002 g
Vitamin C, total ascorbic acid
0.1 mg
Phytosterols
0.3 mg
Tyrosine
0.0004 g
Vitamin K (phylloquinone)
0.002 g
Fatty acids, total saturated
0.0041 g
Histidine
0.0006 g
Fatty acids, total monounsaturated
0.0031 g
Threonine
0.0007 g
Folate, food
0.22 g
Vitamin E (alpha-tocopherol)
0.0052 mg
Magnesium, Mg
0.86 mg
Lysine
0.0011 g
Potassium, K
8.3052 mg
Cystine
0.0002 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Ginger
1
1.6
0.3554
0.015
Five spice powder
1 teaspoon
0
0
0
Garlic Clove
4
0
0
0
sherry
1 tablespoon
0
0
0
white wine vinegar
2 tablespoons
0
0
0
superfine sugar
1 pinch
1.0159
0.2624
0
dark soy sauce
4 tablespoons
0
0
0
clear honey
2 tablespoons
0
0
0
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