Chocolate Affogato With Vanilla Ice-Cream

1. Place a scoop of ice-cream into 4 small glasses.

2. Pour 1/4 cup coffee into each glass and drizzle liberally with melted chocolate.

3. Serve with biscotti or sponge finger biscuits.

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Ingredient	Quantity	Energy	Carbohydrates	Lipin
espresso coffee	1 cup	0	0	0
french vanilla ice cream	4 scoops	0	0	0
dark cooking chocolate	100	0	0	0