Chocolate Caramel Tart

1. For the Chocolate Pate Sucree-----------.

Nutrient	Quantity
Total fats	243.3365 g
Protein	50.1644 g
Carbohydrates	373.9769 g
Energy	3866.9467 kCal
Fatty acids, total saturated 18:3 undifferentiated	1.7156 g
Water	235.2278 g
Aspartic acid	2.8014 g
Calcium, Ca	516.477 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.0161 g
Lutein + zeaxanthin	686.3737 g
Fiber, total dietary	31.2076 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.0702 g
Fatty acids, total saturated 22:0	0.1621 g
Carotene, beta	343.495 g
Niacin	15.5137 mg
Vitamin A, RAE	1820.0067 g
Fatty acids, total trans-polyenoic	0.4333 g
Arginine	2.5171 g
Riboflavin	1.5206 mg
Fatty acids, total trans-polyenoic 22:4	0.0248 g
Tocopherol, beta	0.0425 mg
Fatty acids, total polyunsaturated 15:0	0.6692 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.5458 g
Fatty acids, total saturated 20:1	0.3217 g
Glutamic acid	5.5442 g
Stigmasterol	52.731 mg
Sodium, Na	309.3327 mg
Theobromine	1364.202 mg
Fatty acids, total saturated 16:1 undifferentiated	3.4399 g
Total lipid (fat)	243.3365 g
Manganese, Mn	6.2048 mg
Fructose	0.0357 g
Proline	1.7359 g
Fatty acids, total saturated 16:0	58.3589 g
Fatty acids, total polyunsaturated 16:1 t	0.1996 g
Fatty acids, total saturated 8:0	1.7199 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	5.4734 g
Sucrose	107.6306 g
Choline, total	493.3479 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.5727 g
Fatty acids, total polyunsaturated 18:1 t	4.1836 g
Sugars, total	129.2902 g
Caffeine	136.08 mg
Serine	1.7882 g
Fatty acids, total saturated 10:0	3.8648 g
Fatty acids, total saturated 18:0	40.1313 g
Fatty acids, total saturated 20:4 undifferentiated	0.3295 g
Vitamin B-6	1.9083 mg
Selenium, Se	98.4633 g
Ash	11.4834 g
Vitamin D	277.9667 IU
Fatty acids, total saturated 18:1 undifferentiated	67.9507 g
Pantothenic acid	5.047 mg
Phenylalanine	1.5255 g
Fatty acids, total polyunsaturated 22:1 c	0.0054 g
Beta-sitosterol	149.694 mg
Copper, Cu	4.0444 mg
Betaine	0.459 mg
Thiamin	1.3309 mg
Retinol	1788.7287 g
Methionine	0.7903 g
Iron, Fe	26.0653 mg
Carbohydrate, by difference	373.9769 g
Phosphorus, P	1447.3286 mg
Folate, total	254.636 g
Dihydrophylloquinone	0.051 g
Tocopherol, gamma	16.7425 mg
Fatty acids, total saturated 4:0	4.09 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0218 g
Fatty acids, total saturated 22:1 undifferentiated	0.0121 g
Alanine	1.5499 g
Cholesterol	945.033 mg
Valine	1.8244 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0738 g
Fatty acids, total saturated 18:2 undifferentiated	16.2518 g
Glycine	1.2763 g
Carotene, alpha	31.287 g
Glucose (dextrose)	0.0918 g
Fatty acids, total saturated 14:0	12.5716 g
Zinc, Zn	12.3298 mg
Isoleucine	1.4597 g
Maltose	0.0357 g
Tocopherol, delta	0.5239 mg
Fatty acids, total saturated 12:0	4.1325 g
Fatty acids, total polyunsaturated	18.5357 g
Fatty acids, total saturated 14:1	0.6382 g
Tocotrienol, gamma	0.2381 mg
Fatty acids, total polyunsaturated 17:1	0.117 g
Leucine	2.5784 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.4261 g
Tocotrienol, alpha	0.1773 mg
Fatty acids, total trans-polyenoic 18:3i	0.0072 g
Fatty acids, total polyunsaturated 18:2 i	0.2522 g
Vitamin A, IU	6596.7937 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.036 g
Folate, DFE	339.2227 g
Tryptophan	0.4785 g
Vitamin C, total ascorbic acid	1.1493 mg
Folic acid	119.9467 g
Fatty acids, total polyunsaturated 16:1 c	1.9803 g
Galactose	0.0357 g
Fatty acids, total polyunsaturated 18:1 c	48.6876 g
Fatty acids, total saturated 20:0	0.9125 g
Fatty acids, total saturated 6:0	2.8198 g
Campesterol	20.412 mg
Lactose	5.2917 g
Tyrosine	1.4659 g
Vitamin B-12	3.9143 g
Vitamin K (phylloquinone)	27.0636 g
Fatty acids, total saturated	134.4735 g
Alcohol, ethyl	0.7224 g
Histidine	0.8021 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.0036 g
Vitamin B-12, added	2.0107 g
Fatty acids, total monounsaturated	73.4331 g
Threonine	1.2461 g
Folate, food	134.6893 g
Fatty acids, total polyunsaturated 17:0	1.0274 g
Vitamin D (D2 + D3)	6.9513 g
Fatty acids, total polyunsaturated 24:0	0.0854 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.0036 g
Cryptoxanthin, beta	18.531 g
Vitamin D3 (cholecalciferol)	6.9513 g
Vitamin E (alpha-tocopherol)	6.8557 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.0581 g
Fatty acids, total trans	2.2758 g
Fatty acids, total trans-monoenoic	1.8425 g
Magnesium, Mg	564.384 mg
Lysine	1.4811 g
Potassium, K	2445.161 mg
Cystine	0.4877 g
Fluoride, F	7.7856 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	0.33 cup	268.66	67.1987	0
Salt	0.5 teaspoon	0	0	0
Butter	6 tablespoons	610.884	0.0511	69.1057
Chocolate	6 ounces	1017.198	78.0759	72.5136
Heavy Cream	1.5 cups	612	4.932	64.944
Egg yolk	3	164.22	1.8309	13.5354
Water	0.25 cup	0	0	0
flour	1.25 cups	722.85	158.2567	2.8045
vanilla extract	0.5 teaspoon	6.048	0.2656	0.0013
pecan	1 cup	286.3467	53.664	6.032
cream tartar	1 teaspoon	7.74	1.845	0
cocoa	2 tablespoons	0	0	0
pecan half	24	0	0	0