Chocolate Chip Biscotti

1. Preheat oven to 350 degrees.

2. Mix together butter, eggs, sugar, and vanilla.

3. Add flour, cornstarch, and baking soda, blending well.

4. Add chocolate chips and nuts.

5. Form dough into two loaves on cookie sheet.

6. Bake 30-40 minutes.

7. Remove from oven, cut into slices, and arrange on cookie sheet side-down and not touching.

8. Return to oven for 10 minutes more.

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Nutrient	Quantity
Total fats	69.3881 g
Protein	43.5019 g
Carbohydrates	419.2935 g
Energy	2467.196 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.5895 g
Water	106.1438 g
Aspartic acid	4.1928 g
Calcium, Ca	601.782 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.018 g
Lutein + zeaxanthin	503 g
Fiber, total dietary	15.528 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.022 g
Fatty acids, total saturated 22:0	0.004 g
Niacin	11.295 mg
Vitamin A, RAE	163.6 g
Fatty acids, total trans-polyenoic	0.012 g
Arginine	4.8122 g
Riboflavin	1.1062 mg
Fatty acids, total trans-polyenoic 22:4	0.013 g
Tocopherol, beta	0.01 mg
Fatty acids, total polyunsaturated 15:0	0.008 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.036 g
Fatty acids, total saturated 20:1	0.1074 g
Glutamic acid	8.2066 g
Sodium, Na	2130.838 mg
Fatty acids, total saturated 16:1 undifferentiated	0.3817 g
Total lipid (fat)	69.3881 g
Manganese, Mn	3.8089 mg
Proline	1.9422 g
Fatty acids, total saturated 16:0	7.9325 g
Fatty acids, total polyunsaturated 16:1 t	0.003 g
Fatty acids, total saturated 8:0	0.004 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	1.531 g
Sucrose	200.3638 g
Choline, total	303.22 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.012 g
Fatty acids, total polyunsaturated 18:1 t	0.023 g
Sugars, total	201.4547 g
Serine	2.6337 g
Fatty acids, total saturated 10:0	0.006 g
Fatty acids, total saturated 18:0	3.2755 g
Fatty acids, total saturated 20:4 undifferentiated	0.188 g
Vitamin B-6	1.0388 mg
Selenium, Se	56.3638 g
Ash	10.9818 g
Vitamin D	82 IU
Fatty acids, total saturated 18:1 undifferentiated	25.5868 g
Pantothenic acid	3.6613 mg
Phenylalanine	2.322 g
Copper, Cu	2.2722 mg
Betaine	0.3 mg
Thiamin	1.7981 mg
Retinol	160 g
Methionine	1.3169 g
Iron, Fe	6.3682 mg
Carbohydrate, by difference	419.2935 g
Phosphorus, P	1265.832 mg
Folate, total	170.92 g
Dihydrophylloquinone	0.1 g
Tocopherol, gamma	0.5 mg
Fatty acids, total saturated 4:0	0.004 g
Alanine	2.389 g
Cholesterol	372 mg
Valine	2.6108 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.023 g
Fatty acids, total saturated 18:2 undifferentiated	26.8504 g
Glycine	2.3237 g
Glucose (dextrose)	0.37 g
Fatty acids, total saturated 14:0	0.1896 g
Zinc, Zn	8.2256 mg
Isoleucine	1.9821 g
Tocopherol, delta	0.06 mg
Fatty acids, total polyunsaturated	27.7728 g
Fatty acids, total saturated 14:1	0.007 g
Tocotrienol, gamma	0.01 mg
Fatty acids, total polyunsaturated 17:1	0.012 g
Leucine	3.5168 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.012 g
Tocotrienol, alpha	0.06 mg
Vitamin A, IU	620.4 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.007 g
Folate, DFE	170.92 g
Tryptophan	0.7494 g
Fatty acids, total polyunsaturated 16:1 c	0.198 g
Fatty acids, total polyunsaturated 18:1 c	3.388 g
Fatty acids, total saturated 20:0	0.003 g
Tyrosine	1.8967 g
Vitamin B-12	0.89 g
Vitamin K (phylloquinone)	0.3 g
Fatty acids, total saturated	11.8085 g
Alcohol, ethyl	1.4448 g
Histidine	1.1783 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.012 g
Fatty acids, total monounsaturated	26.1194 g
Threonine	1.7804 g
Folate, food	170.92 g
Fatty acids, total polyunsaturated 17:0	0.022 g
Vitamin D (D2 + D3)	2 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.001 g
Cryptoxanthin, beta	9 g
Vitamin D3 (cholecalciferol)	2 g
Vitamin E (alpha-tocopherol)	1.2238 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.058 g
Fatty acids, total trans	0.038 g
Fatty acids, total trans-monoenoic	0.026 g
Magnesium, Mg	188.964 mg
Lysine	1.9281 g
Potassium, K	821.596 mg
Cystine	0.8769 g
Fluoride, F	1.1 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	1 cup	805.98	201.596	0
Butter	0.5 cup	684	31.428	57.6
Baking soda	1.5 1/2	0	0	0
Egg	2	143	0.72	9.51
Cornstarch	0.5 cup	243.84	58.4128	0.032
flour	1 cup	578.28	126.6054	2.2436
chocolate chip	1 cup	0	0	0
nut	1 cup	0	0	0
vanilla	1 teaspoon	12.096	0.5313	0.0025