Chocolate Chip Cannoli Pie

1. Heat oven to 350 degrees F.

2. Brush pie shell very lightly with water; generously sprinkle with cinnamon sugar.

3. Stir ricotta cheese, sweetened condensed milk, confectioners' sugar and vanilla in medium bowl until blended.

4. Stir in chocolate chips.

5. Pour into pie crust.

6. Bake 45-50 minutes or until crust is golden brown.

7. Filling will appear slightly soft.

8. Cool completely on wire rack.

9. Chill at least 2 hours before serving.

10. Garnish with whipped topping, if desired.

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Nutrient	Quantity
Total fats	57.2166 g
Protein	5.4966 g
Carbohydrates	13.4288 g
Energy	555.024 kCal
Water	162.8401 g
Aspartic acid	0.5376 g
Calcium, Ca	38.5155 mg
Fiber, total dietary	5.28 g
Niacin	1.8285 mg
Arginine	0.9024 g
Riboflavin	0.001 mg
Glutamic acid	1.2576 g
Sodium, Na	36.0945 mg
Total lipid (fat)	57.2166 g
Manganese, Mn	2.2008 mg
Proline	0.228 g
Fatty acids, total saturated 16:0	4.8505 g
Fatty acids, total saturated 8:0	4.008 g
Choline, total	20.4 mg
Sugars, total	8.1488 g
Serine	0.2832 g
Fatty acids, total saturated 10:0	3.1848 g
Fatty acids, total saturated 18:0	2.9616 g
Vitamin B-6	0.0795 mg
Selenium, Se	14.88 g
Ash	1.7307 g
Fatty acids, total saturated 18:1 undifferentiated	2.4337 g
Pantothenic acid	0.4396 mg
Phenylalanine	0.2784 g
Copper, Cu	0.6392 mg
Thiamin	0.0625 mg
Methionine	0.1032 g
Iron, Fe	3.9373 mg
Carbohydrate, by difference	13.4288 g
Phosphorus, P	240.063 mg
Folate, total	38.4 g
Alanine	0.2808 g
Valine	0.3336 g
Fatty acids, total saturated 18:2 undifferentiated	0.6264 g
Glycine	0.2592 g
Fatty acids, total saturated 14:0	10.0224 g
Zinc, Zn	1.6092 mg
Isoleucine	0.216 g
Fatty acids, total saturated 12:0	25.3824 g
Fatty acids, total polyunsaturated	0.6264 g
Leucine	0.408 g
Folate, DFE	38.4 g
Tryptophan	0.0648 g
Vitamin C, total ascorbic acid	6.72 mg
Phytosterols	2.4 mg
Fatty acids, total saturated 6:0	0.3264 g
Tyrosine	0.1704 g
Vitamin K (phylloquinone)	0.24 g
Fatty acids, total saturated	50.7361 g
Alcohol, ethyl	0.3612 g
Histidine	0.1272 g
Fatty acids, total monounsaturated	2.4337 g
Threonine	0.1992 g
Folate, food	38.4 g
Vitamin E (alpha-tocopherol)	0.36 mg
Magnesium, Mg	88.926 mg
Lysine	0.2424 g
Potassium, K	632.754 mg
Cystine	0.108 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Milk	1	552	13.296	57.216
Ricotta cheese	1 container	0	0	0
Water	1 teaspoon	0	0	0
vanilla extract	0.25 teaspoon	3.024	0.1328	0.0006
confectioner ' sugar	0.33 cup	0	0	0
cinnamon sugar	1 tablespoon	0	0	0
topping	0.5 cup	0	0	0
pie shell	1	0	0	0
milk chocolate chip	1.5 1/2	0	0	0