Chocolate Cobbler

1. Mix the flour, sugar and cocoa in a 9" pan.

2. Stir in milk, vanilla, melted butter and pecans. Spread batter evenly in pan.

3. For the topping, mix the additional sugars and cocoa and sprinkle over batter. Then pour water over the top.

4. Bake at 350 degrees for 45 minutes.

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Nutrient	Quantity
Total fats	28.6079 g
Protein	14.9387 g
Carbohydrates	304.0764 g
Energy	1508.6743 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.319 g
Water	469.0653 g
Aspartic acid	1.0732 g
Calcium, Ca	485.872 mg
Lutein + zeaxanthin	41.2533 g
Fiber, total dietary	6.7503 g
Carotene, beta	9.58 g
Niacin	6.2416 mg
Vitamin A, RAE	206.8833 g
Arginine	1.2982 g
Riboflavin	0.717 mg
Fatty acids, total saturated 20:1	0.0409 g
Glutamic acid	2.6512 g
Sodium, Na	211.4463 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0683 g
Total lipid (fat)	28.6079 g
Manganese, Mn	0.8103 mg
Fructose	1.221 g
Proline	0.7452 g
Fatty acids, total saturated 16:0	3.2079 g
Fatty acids, total saturated 8:0	0.0915 g
Sucrose	254.2888 g
Choline, total	28.6427 mg
Sugars, total	271.4871 g
Serine	0.6688 g
Fatty acids, total saturated 10:0	0.0915 g
Fatty acids, total saturated 18:0	1.408 g
Vitamin B-6	0.5038 mg
Selenium, Se	16.962 g
Ash	4.9117 g
Vitamin D	29.1333 IU
Menaquinone-4	1.22 g
Fatty acids, total saturated 18:1 undifferentiated	10.5547 g
Pantothenic acid	0.9141 mg
Phenylalanine	0.6237 g
Copper, Cu	0.9558 mg
Betaine	0.842 mg
Thiamin	0.8767 mg
Retinol	204.3133 g
Methionine	0.3659 g
Iron, Fe	3.726 mg
Carbohydrate, by difference	304.0764 g
Phosphorus, P	536.8337 mg
Folate, total	117.86 g
Fatty acids, total saturated 4:0	0.0915 g
Fatty acids, total saturated 22:1 undifferentiated	0.001 g
Alanine	0.5495 g
Cholesterol	12.2 mg
Valine	0.6991 g
Fatty acids, total saturated 18:2 undifferentiated	10.278 g
Glycine	0.6246 g
Glucose (dextrose)	1.485 g
Fatty acids, total saturated 14:0	0.4177 g
Zinc, Zn	3.6277 mg
Isoleucine	0.5436 g
Fatty acids, total saturated 12:0	0.0963 g
Fatty acids, total polyunsaturated	10.607 g
Leucine	0.9786 g
Vitamin A, IU	727.6833 IU
Folate, DFE	160.1533 g
Tryptophan	0.2243 g
Vitamin C, total ascorbic acid	0.0347 mg
Folic acid	59.9733 g
Fatty acids, total saturated 6:0	0.0915 g
Lactose	6.161 g
Tyrosine	0.5297 g
Vitamin B-12	1.5543 g
Vitamin K (phylloquinone)	1.6487 g
Fatty acids, total saturated	5.6473 g
Alcohol, ethyl	1.4448 g
Histidine	0.3517 g
Vitamin B-12, added	1.0053 g
Fatty acids, total monounsaturated	10.6735 g
Threonine	0.4961 g
Folate, food	57.8867 g
Vitamin D (D2 + D3)	0.7807 g
Vitamin D3 (cholecalciferol)	0.7807 g
Vitamin E (alpha-tocopherol)	0.4286 mg
Magnesium, Mg	105.4107 mg
Lysine	0.5791 g
Potassium, K	638.7777 mg
Cystine	0.1852 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Milk	0.5 cup	74.42	5.8316	3.9894
Sugar	0.75 cup	604.485	151.197	0
Butter	3 tablespoons	256.5	11.7855	21.6
Brown sugar	0.5 cup	418	107.899	0
Water	1.5 cups	0	0	0
pecan	0.5 cup	143.1733	26.832	3.016
self rising flour	1 cup	0	0	0
vanilla	1 teaspoon	12.096	0.5313	0.0025
cocoa	2 tablespoons	0	0	0