1. Line a 9" x 13" metal cake pan with parchment paper or grease. 2. In a bowl, stir the chocolate wafer crumbs with the butter until moistened and press into the prepared pan. 3. Bake in the centre of a 350 degree F oven until firm, about 10 minutes. 4. Let cool on a rack. 5. Meanwhile, in a bowl, beat the eggs with the condensed milk. 6. Stir in the cranberries, bittersweet and white chocolates and hazelnuts. 7. Spread over the base. 8. Bake in the centre of a 350 degree F oven until set in the centre, about 20 minutes. 9. Let cool on a rack. 10. Cut into bars. ---------------------------------------------------------------------------
Nutrition
Ingredients
